3 traditional cottage cheese pie Recipes

  • Traditional English Cottage Pie With Cheese and Leek Topping
    lean ground beef or 600 g cooked beef, shredded and
    18 More
    lean ground beef or 600 g cooked beef, shredded, onions, peeled and diced, carrots, peeled and finely diced or 1 large cooked carrot, diced, butter or 1 oz dripping, cooked peas (optional), dried herbs or 1 -2 tbsp fresh mixed herbs, chopped, flour, tomato puree, worcestershire sauce, beef stock (or 250 ml red wine mixed with 2 tsp sugar) (optional), salt, pepper, potato, peeled and cut into small even sized pieces, leeks, cleaned and finely shredded or 2 large cooked leeks, sliced into rings, butter, milk, mature farmhouse cheddar cheese, grated, salt, pepper
    1 hour , 19 ingredients
  • Traditional Czech Cottage Cheese Pie Traditional Czech Cottage Cheese Pie
    curd cottage cheese, eggs, milk, sugar, lemon juice and
    2 More
    curd cottage cheese, eggs, milk, sugar, lemon juice, raisins, unbaked pie shells
    50 min, 7 ingredients




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