24 tossed green vegetable salad Recipes

ramen noodles, chopped walnuts, butter, cubed, torn romaine, broccoli florets, tomatoes, halved, green onions, sliced, vegetable oil, sugar, red wine vinegar, soy sauce, salt and pepper to taste

red leaf lettuce (torn), iceberg lettuce (torn), boston lettuce (torn), mandarin oranges (drained ), green pepper (chopped ), celery rib (thin sliced ), red onion (chopped ), vegetable oil, honey, ground mustard, lime peel (grated ), paprika, salt, white pepper, honey-roasted cashews

fresh lump crabmeat , picked over for shells and cartilage, mayonnaise, avocado, peeled , seed removed, and mashed, fresh lime juice, a pinch salt, freshly ground white pepper, all-purpose flour, eggs, milk, panko bread crumbs, firm-ripe mango, peeled and julienned, green papaya, peeled and julienned, poblano chile, stemmed and seeded , julienned, shaved napa cabbage, shaved, cilantro, diced jalapeno pepper, chopped garlic, fresh lime juice, fish sauce, light brown sugar, vegetable oil, for frying, coarsely chopped lightly toasted macadamia nuts