8 torgogna torgo Recipes

whole wheat flour, sugar, salt, baking powder, baking soda, egg, extra virgin olive oil, soymilk (or milk a la animal), vanilla extract

tomato paste (double-strength), water, soy sauce, rice vinegar, stock (any kind ), cornstarch, honey , to taste, peanut oil or 1 tbsp canola oil, red pepper flakes, garlic clove, minced, fresh grated gingerroot, sesame oil (optional)

macaroni, egg, milk, hot sauce, salt, pepper, dry mustard, garlic powder (optional), butter, shredded cheese (cheddar or what you will), onion flakes, rehydrated (optional), wheat germ (optional)

whole wheat lasagna noodles, broken in half (or enough to make 2 layers), vegan veggie crumbles, pasta sauce (for mix ), pasta sauce (for coating pan ), prepared recipe torgotta cheese (see my recipes), shredded vegan mozzarella cheese (esp. follow my heart)

bean soup mix (discard spice packet), bay leaves, smoked sausage, cut into bite-size pieces, stewed tomatoes, drained, onion, chopped, shallot, sliced, garlic cloves, minced, bell peppers, chopped (prefer 1 yellow & 1 orange for colorful soup), chili powder (or to taste), ground cumin, lemon , juice of, salt & pepper, to taste, mozzarella cheese, shredded (optional), tabasco sauce (optional)