4 topped apple raspberry tarts Recipes

fresh or frozen unsweetened raspberries, halved thinly sliced peeled tart apple, sugar, quick-cooking tapioca, ground cinnamon, ground nutmeg, sheet refrigerated pie pastry, butter, melted, king arthur unbleached all-purpose flour, brown sugar, cold butter

sugar, unsweetened cocoa, chocolate graham cracker sheets, bittersweet chocolate, chopped, salt, egg white, fat-free milk, sugar, egg yolks, unflavored gelatin, premium white baking chocolate, chopped, frozen reduced-calorie whipped topping (such as light cool whip), thawed, fresh raspberries (about 1 1/2 pints), apple jelly, fresh lemon juice, chocolate curls (optional), mint leaves (optional)

crushed pineapple, drained and juice reserved, whole berry cranberry sauce, drained and juice reserved, water , or as needed, raspberry-flavored gelatin mix (such as jell-o), cream cheese at room temperature, mayonnaise, frozen whipped topping (such as cool whip), thawed, tart apple, peeled and finely chopped, chopped walnuts, frozen whipped topping (such as cool whip), thawed - or to taste