3 top brisket beer Recipes
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Stove Top Smoker Brisket in Beerbeef brisket , about 5 to 7 lb and7 Morebeef brisket , about 5 to 7 lb, beer, enough to cover brisket, plus, beer, salt, pepper, garlic, hickory chips, barbecue sauce9 hour , 8 ingredients
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Hickory-Smoked Brisket With Southwestern Barbecue Saucekosher salt, pepper, freshly ground, onion powder, cumin and19 Morekosher salt, pepper, freshly ground, onion powder, cumin, garlic powder, beef brisket (3- to 4-lb), beer, water, hickory chips, soaked, onion, thinly sliced, top to bottom, garlic cloves, crushed, jalapenos, seeded and diced, poblano chiles, seeded and diced (pasilla fine too), strong black coffee, beer , preferably ale, tomato paste, ketchup, maple syrup , preferably grade b, molasses, cumin, salt, new mexico chile powder, red wine vinegar8 hour , 23 ingredients
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