4 tongue horseradish Recipes
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beef tongue, onions, bay leaves, salt and pepper and2 Morebeef tongue, onions, bay leaves, salt and pepper, heavy cream, prepared horseradish4 hour 30 min, 7 ingredients -
fresh beef tongues, water, to cover and12 Morefresh beef tongues, water, to cover, salt , 1 per lb of meat, onion, whole, garlic cloves, 1 per lb of meat, stalk celery, cut into chunks, peppercorns, sugar , 1/2 per lb of meat, bay leaves, red potatoes , scrubbed, unpeeled, carrots , scrubbed, unpeeled, cabbage (optional) or parsnips (optional) or rutabagas (optional) or turnips (optional) or boiling onions (optional), fresh horseradish3 hour 30 min, 14 ingredients -
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Kalf Tong - Calf's Tongue
calf tongues, bay leaves, onion, peeled and sliced and4 Morecalf tongues, bay leaves, onion, peeled and sliced, peppercorn, salt, flour, prepared horseradish2 hour 15 min, 7 ingredients
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