7 tikka paneer chili Recipes

cottage cheese (paneer ), yellow chili powder (or red chilli powder), salt, gram flour, carom seeds (ajwain), low-fat yogurt, bamboo skewers, soaked for 20 minutes in cold water, garam masala

panir, salt, red chili powder, fresh ginger, finely diced, plain yogurt, oil (for frying ), tomatoes, green chilies, green pepper, chopped, cumin seed, asafetida powder, bay leaves, coriander powder, turmeric, sugar, cornstarch , disolved in, water, garam masala, cilantro, chopped

panir (cut into cubes), salt, red chili powder, coriander powder, caraway seed (ajwain), lemon juice, thick curds (if watery hang it in a muslin cloth for 10 - 15 min), crushed garlic, orange food coloring or 1 pinch turmeric powder, oil (to be used when grilling)

plain flour, turmeric, curry powder, panir , cut into cubes, vegetable oil, salt, fresh cracked black pepper, cilantro, chopped, white wine, white wine vinegar, chili flakes, spring onions, finely chopped, honey, salt, black pepper, chopped fresh cilantro

panir, diced (cottage cheese), tomatoes, chopped, onion, chopped, ginger-garlic paste, chili powder, turmeric, garam masala, coriander, chopped, oil, salt