5 three chile dry salsa Recipes

tomatillos , unhusked, serrano chile peppers, jalapeno chile peppers, pequin chile peppers, garlic, whole onion, peeled, chopped cilantro, salt to taste

firm-ripe tomatoes, onion , cut crosswise in 4 slices, unpeeled garlic cloves, dried cascabel chiles, dried arbol chiles*, stems removed, olive oil, canned chipotle chile in adobo sauce, fresh lemon juice, kosher salt

boiling water, dried ancho chiles or 1/2 tsp crushed red pepper, poblano chiles, yellow bell pepper, diced tomato, diced red onion, chopped fresh cilantro, orange juice, lime juice, minced seeded serrano chile, salt

dried guajillo chilies (about 1 oz. total ), dried chiles de arbol (1/10 to 1/5 oz. total ), tomatillos, husked, rinsed, and halved, firm-ripe tomato (1/2 lb.), rinsed, cored, and quartered, fresh jalapeno chili (1 oz.), rinsed and stemmed, chopped onion, garlic, peeled, salt, ground cumin, dried mexican or regular oregano