184212 three cake cream frostin Recipes

cream cheese, softened, shredded cheddar cheese, milk, black pepper, worcestershire sauce, blue cheese, crumbled, garlic, minced, chopped nuts (walnuts or pecans)

cream cheese, softened, cheddar cheese, shredded (8 oz), blue cheese, crumbled, pecans, chopped, crushed pineapple, drained, parsley (fresh ), green onion, minced, worcestershire sauce, garlic powder, curry powder, sesame seeds, toasted

cream cheese, blue cheese, crumbled, old english cheese, chopped pecans , for rolling ball

cream cheese, softened, cheddar cheese, shredded, at room temperature, milk, onions, finely chopped, worcestershire sauce, coarsely cracked black pepper, blue cheese, crumbled, fresh parsley, minced, garlic powder, pecans, finely chopped, assorted cracker

cream cheese, softened, shredded cheddar cheese, room temperature, milk, chopped onion, worcestershire sauce, coarsely ground pepper, crumbled blue cheese, minced fresh parsley, garlic powder, chopped pecans, assorted crackers

cake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese frosting, chocolate bark, wax paper, candy sprinkles, to decorate (optional), chocolate chips, melted, to decorate (optional)

dark chocolate cake, chocolate milk, canola oil, eggs, milk chocolate cake, cream soda, unsalted butter, softened, cream cheese, softened, sugar, cocoa powder, chocolate milk, unsalted butter, softened, sugar, cocoa powder, chocolate fudge sundae topping, semisweet chocolate chips, heavy cream, light corn syrup

cream soda cake, yellow cake mix, boiling water, strawberry jell-o, cream soda

fresh strawberries, sliced, kirsch, granulated sugar, layers prepared white cake, cream cheese, at room temperature, powdered sugar, sifted to remove any lumps, vanilla extract (or 1 vanilla bean, seeded and scraped), heavy cream, well chilled, fresh mint sprig, optional to garnish, strawberry ice cream, to serve

butter, granny smith apples, peeled, cored, quartered and sliced crosswise into 1/4-inch slices (tart apples work best), dark brown sugar, cinnamon, salt, raisins (see plumping instrustions in description), pecan pieces, toasted and chopped, cream cheese, vanilla extract, salt, sugar, beaten egg (save the other half egg to make the egg wash for the cake), cream cheese (1/4 of an 8-oz package), butter, at room temperature (1/2 stick), vanilla extract, salt, powdered sugar , sifted, milk, divided, active dry yeast, sugar, divided, eggs , egg (use the remaining half egg leftover from the cream cheese filling), beaten egg, divided (use the remaining half egg leftover from the cream cheese filling), butter, at room temperature (1 stick plus 2 tablespoons), bread flour, plus more for dusting (15.75 oz), salt, apple, filling (recipe included), cream cheese, filling (recipe included), cream cheese glaze (recipe included), colored sugar sprinkle , for decorating (purple, green and yellow )

cream cheese, cubed, condensed cream of celery soup, undiluted, sliced pepperoni, finely chopped, assorted crackers

cream cheese, cheddar cheese, shredded blue cheese, minced onion, worcestershire sauce, chopped walnuts

cream cheese, cheese whiz, ny sharp kraft cheddar cheese, w-shire, onion salt, garlic powder, mayonnaise, chives

cream cheese, diced pimiento, drained, pimiento cheese spread, mayonnaise, garlic powder, ground chipotle chile pepper, salt, freshly ground pepper to taste, shredded sharp cheddar cheese

lemon cake mix, water (for cake), oil (for cake), eggs (for cake), cream cheese, -softened, powdered sugar, lemon juice, instant lemon pudding mix (or pie filling), cold milk (for pudding), grated lemon peel

cream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)

cream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla

cake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)