11 the best pie and easy Recipes

refrigerated pie crust (i like the pillsbury 1 best !), cream of chicken soup (i use the 1 that has the herbs already in it so i don tsp have to add anything else), whole boneless skinless chicken breasts, cooked and diced, water (i would start slow on the liquid. you can always add more to it if you would like to) or 1 (10 1/2 oz) can milk (i would start slow on the liquid. you can always add more to it if you would like to), frozen broccoli, steamed (i use the steamfresh bags because then there is 1 less pot that i have to use, also, you can use a)

pie shell (pillsbury is best ), fresh tomatoes, cut into wedges, fresh basil, chopped, garlic, minced, parmesan cheese, shredded, mozzarella cheese, shredded, mayonnaise, onion, mushroom, parsley, chopped, pepper , to taste

fresh bing cherries, pitted and halved, granulated sugar, all-purpose flour, salt, cold butter, cubed, almond extract, flour, salt, butter flavor shortening (crisco works best ), ice cold water

cream cheese (room temp is best ), vanilla, sweetened condensed milk (eagle brand is best), lemon juice , just enough to cover the bottom of the mixing down, graham cracker pie crust

milk, sour cream, instant pudding mix (lemon or vanilla are best), graham cracker pie crust

pillsbury pie crust, butter, mushrooms, sliced, jarlsberg cheese, grated, spinach souffle , defrosted (i use stouffers)

blackberries (fresh are best, but frozen are okay), white flour, white sugar, milk, white sugar

boneless skinless chicken breasts, peas and carrots, butter, cream of celery soup, chicken broth, bisquick, milk

cool whip, frozen pink lemonade concentrate, condensed milk, reconstituted lemon juice, graham cracker crust (you can make this on your own , i just buy the ones already made at the store such as keebler.)