7 thai sweetcorn Recipes

  • Thai Sweetcorn Fritters
    sweetcorn, drained or frozen (precooked), flour and
    10 More
    sweetcorn, drained or frozen (precooked), flour, rice flour, green curry paste, fish sauce, oil (for frying ), sugar, cold water, fish sauce, red chile, seeded and finely chopped, green chili, seeded and finely chopped, lime juice or 1 tbsp vinegar
    20 min, 12 ingredients
  • Sweetcorn Cakes
    self-raising flour, thai red curry paste, light soy sauce and
    11 More
    self-raising flour, thai red curry paste, light soy sauce, sugar, kaffir lime leaves, finely shredded, beans, trimmed, finely chopped and blanched (fine french ), sweetcorn, drained (can), salt & freshly ground black pepper, eggs, fresh white breadcrumbs, vegetable oil (for deep frying), hoisin sauce, brown sugar (soft light ), sesame oil
    30 min, 14 ingredients
  • Vegetable Thai Green Curry
    aubergine (eggplant, cubed), courgette (zucchini, sliced) and
    15 More
    aubergine (eggplant, cubed), courgette (zucchini, sliced), carrot (sliced ), peas, sweetcorn, extra firm tofu (cubed ), coconut cream, coriander (cilantro), lemongrass, gingerroot (finely grated ), splenda sugar substitute, soy sauce, chili sauce, cumin coriander powder, chili powder, chile (chopped ) (optional), pam cooking spray
    50 min, 17 ingredients
  • Corn & Coconut Fritters
    plain flour, baking powder, egg, lightly beaten and
    9 More
    plain flour, baking powder, egg, lightly beaten, coconut cream, soy sauce, lemon juice, sweetcorn , kernals can drained, chopped fresh coriander (cilantro), caster sugar, rice wine vinegar, thai fish sauce, chili sauce
    25 min, 12 ingredients
  • Spicy Brown Rice Salad Spicy Brown Rice Salad
    red kidney beans, sweetcorn, red onion, red pepper and
    6 More
    red kidney beans, sweetcorn, red onion, red pepper, green pepper, chili pepper, garlic cloves, thai sweet chili sauce, soy sauce, brown rice
    30 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top