4 thai pork lettuce nam Recipes

white rice, ground pork, red onion, finely chopped, red curry paste (such as mae ploy), tomato paste, water (optional), limes, juiced, fish sauce, leaves lettuce

ground pork, lemongrass stalk , bottom 5 inches only, smashed with rolling pin, then minced, chopped shallots, chopped fresh cilantro, fish sauce (such as nam pla or nuoc nam), garlic cloves, chopped, vegetable oil, sugar, ground white pepper, lemongrass stalk, fresh lime juice, fish sauce, chopped fresh cilantro, coarsely grated carrot, golden brown sugar, minced green thai chile or serrano chile with seeds, vegetable oil, head of butter lettuce, leaves separated, persian cucumber, thinly sliced

pork, ground, stalk lemongrass , smashed with rolling pin then minced (bottom 5 inches only), shallot, chopped, cilantro, chopped, fish sauce (nouc nam or nam pla), garlic, chopped, oil , veggie, sugar, white pepper, salt, lemongrass (bottom smashed and minced), lime juice, fish sauce, cilantro, chopped, carrots, coarsely grated, brown sugar, serrano chilies, chopped (better yet thai chili), oil , veggie, head butter lettuce, leaves separated, cucumber, thinly sliced (persian)