6 thai beef salad yam Recipes

  • Thai Beef Salad Yam Neua Num Tok
    quality steak , top sirloin and
    9 More
    quality steak , top sirloin, fresh hot thai chili peppers , slice crosswise very thin or 2 tsp of dried roast red pepper finely blended, add more if like spicy, garlic , sliced crosswise very thin, fish sauce, fresh squeezed lime juice, heart of romaine lettuce ., fresh mint remove the leaves and discard the stems, shallots , sliced crosswise very thin or 1 small red onion, sliced very thin, cilantro, stems removed, roasted rice fine blended .
    15 min, 10 ingredients
  • Yam Nuea - Thai Beef Salad
    center cut beef tenderloin, fresh ground black pepper and
    9 More
    center cut beef tenderloin, fresh ground black pepper, fresh lime juice , to taste, asian fish sauce , to taste, sugar , to taste, if desired, thai red chili peppers (or serrano) or 2 small thai green chili, minced (or serrano), shallot (about 2 large), scallions , cut into 1/2 inch pieces, fresh coriander leaves, washed well and spun dry, chopped fresh mint leaves, seedless cucumber
    30 min, 11 ingredients
  • Taste of Thai Beef Salad - Yam Nuea
    flank steak, fresh lime juice and
    8 More
    flank steak, fresh lime juice, fish sauce (a taste of thai is in the asian food aisle at the supermarket), minced red chili peppers, garlic, crushed, red onion, sliced thinly, cucumber, thinly sliced, chopped fresh cilantro, scallions, chopped (green onions), head lettuce , torn into bite sized pieces (or greens of your choice)
    25 min, 10 ingredients
  • Yam Nuea Yang (Spicy Beef Salad)
    flank steak, trimmed, sliced shallots and
    5 More
    flank steak, trimmed, sliced shallots, chopped fresh cilantro, fresh lime juice, fish sauce, sliced thai red chiles or serrano chiles, tomatoes, cut into 1/4-inch-thick wedges (about 3/4 lb)
    8 ingredients




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