3 th egg sauce Recipes

beef stew meat , cut into 1 inch pieces, smoked pork hocks (only use 1 if it is large! also, you could substitute some really great smoked bacon or salt pork ), water, fresh spinach , torn into pieces (if you can find platto or bologi, use that...i recommend that if you can tsp find platto or bologi, th), onions, finely chopped, garlic cloves, minced, tomatoes, peeled and chopped, gingerroot, grated (may use 1 tsp ground ginger), ground red pepper, peanut oil, hard-cooked eggs, chopped, hot cooked rice (optional), finishing salt , to taste

vegetable oil, garlic, minced (2 tsp), rib celery, chopped, bacon, chopped, cooked ham, chopped (1/3 cup), eggs, lightly beaten, cooled cooked white rice (1-1/3 cups uncooked ), mixed frozen peas and carrots, thawed, reduced-sodium soy sauce, fish sauce (nam pla), available in asian markets, black pepper, chopped green onion