4 tgi lemon Recipes

white sugar, shortening or 1/4 cup softened butter, egg, milk, vanilla extract, flour, baking powder, salt, cream cheese, softened, sugar, vanilla extract, lemon zest (optional) or 1 tbsp lemon juice (optional), flour, eggs, butter, brown sugar, cinnamon, cream cheese, softened, butter, softened, lemon juice, vanilla, powdered sugar, milk (if needed to thin icing)

tomato juice or v8 (for an additional vegetable kick), tabasco, granulated sugar, salt (add in 1 tsp increments and, taste each time ; it will depend on how ripe and juicy your, tomatoes are as to how much salt you need), fresh squeezed lemon, carrots, washed, peeled and rough chopped, red onion, washed, peeled and rough chopped, green peppers, ribs celery, washed and rough chopped, ripe tomatoes, cucumber , washed, peeled and seeded

sole, frozen spinach and artichoke dip, thawed (recommended: tgi friday s), lemon, 1/2 cut into wedges and 1/2 juiced, salt and fresh ground black pepper, artichoke ratatouille , for serving, recipe follows, olive oil, eggplant, diced into 1-inch cubes, frozen stir-fry vegetables, thawed (recommended : birds eye), frozen artichoke hearts, thawed, minced garlic, red pepper flakes, salt and fresh ground pepper, diced tomatoes, chopped fresh basil