3 tenderloin with smoky rub Recipes
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pork tenderloin, salt, brown sugar, water and2 Morepork tenderloin, salt, brown sugar, water, spicy brown mustard (i used the original jack daniels old number 7 mustard), dry rub seasonings (by preference , i used the mccormick sweet and smoky rub)26 hour , 6 ingredients -
brown sugar, spanish smoked paprika, garlic powder and8 Morebrown sugar, spanish smoked paprika, garlic powder, instant espresso granules or 2 tsp instant coffee granules, salt, onion powder, coarsely ground black pepper, pork tenderloin, trimmed, olive oil, water11 ingredients -
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