29 tenderloin bean salsa Recipes

turkey breast tenderloins, cubed, canola oil, turkey chili with beans, undrained, diced tomatoes, undrained, sweet red pepper, chopped, green pepper, chopped, chopped onion, salsa, garlic cloves, minced, chili powder, salt, ground cumin, minced fresh cilantro , optional

penne pasta, pork tenderloins (1 lb each), cut into 1-inch cubes, olive oil, green onions, chopped, garlic cloves, minced, diced tomatoes with mild green chilies, undrained, black beans, rinsed and drained, frozen corn, thawed, salsa, chili powder, salt, ground cumin, paprika or smoked, pepper, cayenne pepper, cornstarch, cold water, sour cream

boneless pork, cut into cubes (i use pork tenderloin ), cooking oil, black beans, rinsed and drained, condensed cream of chicken soup, undiluted, diced tomatoes, undrained, chopped green chilies, quick-cooking brown rice, water, water, salsa, ground cumin, cheddar cheese, shredded

fat-free flour tortillas, vegetable cooking spray, pork tenderloin , cut into short, thin strips, minced garlic (about 2 cloves), ground cumin, pinto beans, drained, chunky salsa, shredded romaine lettuce, shredded reduced-fat cheddar cheese, chopped tomato (about 1 medium), nonfat sour cream

vegetable cooking spray, vegetable oil, turkey tenderloin, frozen chopped green pepper, frozen chopped onion, minced garlic (about 1 clove), ground cumin, no-salt-added chicken broth, kidney beans, rinsed and drained, salsa, lime wedgesprep : 8 minutes; cook: 16 minutes

pork tenderloin , cut into 1-inch pieces, chili powder, olive oil, divided, julienned sweet red pepper, chopped onion, garbanzo beans or chickpeas, rinsed and drained, salsa, salt

boneless chicken tenderloin, pepper jack cheese (cubed ), salsa (use mild if too spicy ), great northern beans (don tsp drain)