3 tempeh chinese Recipes

  • Hoisin-Braised Tempeh and Chinese Vegetables
    olive oil, tempeh, cut into 1/2-inch cubes and
    11 More
    olive oil, tempeh, cut into 1/2-inch cubes, garlic cloves, minced, minced fresh ginger, carrots, thinly sliced diagonally, head bok choy, trimmed and sliced crosswise into 1-inch pieces, sliced water chestnuts, drained and rinsed, scallions, trimmed and sliced diagonally, hoisin sauce, water, salt, fresh ground black pepper, snow peas, trimmed and halved diagonally
    25 min, 13 ingredients
  • Grilled Tempeh Steak Grilled Tempeh Steak
    tempeh, marinade, rice vinegar, soy sauce, water and
    7 More
    tempeh, marinade, rice vinegar, soy sauce, water, garlic cloves, minced, gingerroot, peeled and minced (about 3/4 tbsp.), chinese five spice powder , plus a dash, extra virgin olive oil, blackstrap molasses, fresh ground black pepper, green onion, cut into 1-inch lengths and finely slivered
    30 min, 12 ingredients




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