32 tartlets crust Recipes

  • Strawberry Kiwi Tart/Tartlets
    pillsbury refrigerated pie crusts or 16 prepared tart she... and
    7 More
    pillsbury refrigerated pie crusts or 16 prepared tart shells, vanilla yogurt, sour cream, vanilla flavor instant pudding and pie filling mix, 4 serving size, apricot jam or 2 tbsp preserves, halved fresh strawberries, kiwi, peeled, thinly sliced, apricot jam or 2 tbsp preserves
    1 hour 20 min, 8 ingredients
  • Avocado-Fig Tartlet (Raw Food)
    nuts, dried figs (for crust ), avocado and
    3 More
    nuts, dried figs (for crust ), avocado, fresh figs or 5 dried figs, that have been soaked, for filling, vanilla, stevia (or sweetner of choice)
    15 min, 6 ingredients
  • French Onion Tartlets (Rachael Ray)
    olive oil cooking spray and
    8 More
    olive oil cooking spray, very thin slices white bread, crusts trimmed (recommended : pepperidge farm), butter, extra-virgin olive oil, onions, very thinly sliced, bay leaf, fresh or dried, ground thyme or poultry seasoning, salt and black pepper, swiss cheese, shredded
    40 min, 9 ingredients
  • Four Berry Tartlets With Lemon Cream Curd Topping
    rolled refrigerated unbaked pie crusts, sugar, cornstarch and
    7 More
    rolled refrigerated unbaked pie crusts, sugar, cornstarch, frozen mixed berries (i thawed and drained ), lemon juice, heavy whipping cream, purchased lemon curd, sugar, vanilla, mint (optional)
    20 min, 11 ingredients
  • Sweet Onion Tartlets (Sandra Lee) Sweet Onion Tartlets (Sandra Lee)
    butter and
    7 More
    butter, vidalia onion or other sweet onion, diced, about 3 cups, refrigerated pie crust (recommended: pillsbury ), egg, half-and-half, golden onion soup mix (recommended: lipton ), fine herbs (recommended : spice islands), shredded monterey jack cheese
    1 hour 20 min, 8 ingredients
  • Walnut Raisin Tartlets (Sandra Lee) Walnut Raisin Tartlets (Sandra Lee)
    nonstick cooking spray and
    8 More
    nonstick cooking spray, pie crust mix , prepared according to package directions, unsalted butter, room temperature, brown sugar , packed, eggs, room temperature, pumpkin pie spice, vanilla extract, raisins, roughly chopped, walnuts, roughly chopped
    35 min, 9 ingredients
  • Portuguese Custard Tartlets (Emeril Lagasse) Portuguese Custard Tartlets (Emeril Lagasse)
    store-bought mini pie crusts, egg yolks, lightly beaten and
    6 More
    store-bought mini pie crusts, egg yolks, lightly beaten, sugar, salt, heavy cream, cornstarch, sugar , optional, ground cinnamon , optional
    45 min, 8 ingredients
  • Individual Custard and Marcroon Tartlets (Emeril Lagasse) Individual Custard and Marcroon Tartlets (Emeril Lagasse)
    store-bought pie crusts (packaged flat and folded) to mak... and
    8 More
    store-bought pie crusts (packaged flat and folded) to make 12 individual pastry tart shells in ramekins, heavy cream, sugar, vanilla bean, split in half, egg yolks, coconut macaroons, sweetened whipped cream, fresh mint sprigs, powdered sugar in a shaker
    48 min, 9 ingredients
  • Cranberry and Orange Tartlets with Spiced Crust Cranberry and Orange Tartlets with Spiced Crust
    graham cracker crumbs, brown sugar, butter, melted, water and
    14 More
    graham cracker crumbs, brown sugar, butter, melted, water, ground cinnamon, less-fat cream cheese, softened, reduced-fat sour cream, granulated sugar, grated orange rind, fresh orange juice (about 2 oranges), granulated sugar, fresh cranberries, remaining ingredients, orange sections (about 3 oranges), granulated sugar, divided
    18 ingredients
  • Apricot-Cream Cheese Tartlets in Macadamia Crust Apricot-Cream Cheese Tartlets in Macadamia Crust
    coarsely chopped roasted macadamia nuts (about 5 oz) and
    9 More
    coarsely chopped roasted macadamia nuts (about 5 oz), sugar, all purpose flour, unsalted butter, melted, semidry white wine (such as chenin blanc), water, vanilla bean , split lengthwise, cream cheese, room temperature, apricot preserves, apricots, thinly sliced
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top