47103 tarragon roast capon gravy Recipes
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fresh baby carrots, mushroom stems and pieces, drained and8 Morefresh baby carrots, mushroom stems and pieces, drained, beef rump roast or bottom round roast (3 lb), garlic powder, pepper, canola oil, beef gravy, condensed cream of mushroom soup, undiluted, water, onion soup mix6 hour 10 min, 10 ingredients
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beef rump roast or bottom round roast (5 lb) and13 Morebeef rump roast or bottom round roast (5 lb), balsamic vinegar, divided, salt, garlic powder, pepper, canola oil, garlic cloves, minced, bay leaves, onion, thinly sliced, beef bouillon granules, boiling water, condensed cream of mushroom soup, undiluted, cornstarch, cold water30 min, 14 ingredients
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beef roast (i use whatever's on sale), water and11 Morebeef roast (i use whatever s on sale), water, salt and pepper, bay leaf, beef bouillon, potatoes, peeled and cut in large pieces, carrots, peeled and cut in large pieces, onions, quartered, cornstarch, water, salt, pepper, kitchen bouquet6 hour 30 min, 13 ingredients
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eye-of-round roast, minced garlic, chopped fresh rosemary and9 Moreeye-of-round roast, minced garlic, chopped fresh rosemary, pepper, dried oregano, vegetable oil, divided, tomato sauce, dry red wine, onion, chopped, greek seasoning, all-purpose flour, low-sodium beef broth2 hour 36 min, 12 ingredients
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boneless pork sirloin roast (2-1/2 lb), canola oil and8 Moreboneless pork sirloin roast (2-1/2 lb), canola oil, white wine or chicken broth, brown sugar, reduced-sodium soy sauce, minced fresh gingerroot, garlic clove, minced, chicken bouillon granules, cornstarch, cold water10 min, 10 ingredients
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Roast Pan Gravyfat from roast of beef, all-purpose flour and3 Morefat from roast of beef, all-purpose flour, pan drippings from roast of beef, water, salt and pepper to taste5 ingredients
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Tarragon Roast Turkey with Vermouthunsalted butter, dry white vermouth, dried tarragon and4 Moreunsalted butter, dry white vermouth, dried tarragon, garlic cloves, mashed, chopped, turkey ; neck, gizzard and heart reserved, canned low-salt chicken broth, cornstarch7 ingredients
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Cajun Pot Roast With Gravy and Vegetablesroast, lean chuck , bottom round, rump, etc, chicken broth and6 Moreroast, lean chuck , bottom round, rump, etc, chicken broth, baby carrots, potatoes, peeled and cut in 1-inch chunks, flour, green beans (optional), salt and pepper, to taste8 hour 20 min, 8 ingredients
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Roast Beef Debrisgood-quality french bread loaf, softened butter and10 Moregood-quality french bread loaf, softened butter, mayo , as needed, creole mustard , as needed, red onion, sliced, head lettuce, shredded, tomato, sliced, salt and ground black pepper, roast beef and gravy, recipe follows, whole inside round, salt and ground black pepper, all-purpose flour12 hour 30 min, 12 ingredients
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Mesquite Roast and Gravyboneless beef rump roast (stuff with a few garlic cloves) and12 Moreboneless beef rump roast (stuff with a few garlic cloves), water (or more at the end if the taste is too strong ), mesquite powder (i use adolph s for the grill marinade mesquite), beef bouillon cubes, garlic, minced, worcestershire sauce, seasoning (i use blackened redfish seasoning ), sherry wine or 1/4 cup red wine, onion, cut in chunks, mushroom beef gravy, cornstarch (or more if you prefer thicker gravy), carrots, whole baby drained (or you can use fresh ), new potatoes, whole drained3 hour 10 min, 13 ingredients
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Beef Roast-N-Gravybeef roast, onion, garlic salt, pepper, mushroom soup and1 Morebeef roast, onion, garlic salt, pepper, mushroom soup, water (use empty soup can)2 hour , 6 ingredients
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Golden Oven-Roasted Capon (Tyler Florence)whole (8 lb) capon chicken and9 Morewhole (8 lb) capon chicken, salt and freshly ground black pepper, to taste, unsalted butter, softened, lemons, cut in half , plus 2 tbsp lemon juice, fresh chopped herbs , such as tarragon, thyme or savory, onion, cut in half, garlic cloves, smashed, fresh whole herbs , such as tarragon leaves, thyme and savory sprigs, water, sherry3 hour 10 min, 10 ingredients
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Roast Turkey with Jus, Gravy, or Giblet Gravyroast turkey , giblets roasted in the pan with the turkey and4 Moreroast turkey , giblets roasted in the pan with the turkey, flour (for gravy) (45 milliliters), turkey or chicken broth or water (as needed if there are insufficient juices) (500 milliliters), cold butter, sliced (optional) (90 g), salt and pepper to taste to taste5 ingredients
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