4 tante Recipes

all-purpose flour, white sugar, baking powder, salt, butter, lard, egg yolk, milk, apples - peeled, cored and cut into thin wedges, white sugar, brown sugar, ground cinnamon, all-purpose flour, butter, softened

pears , large, bartlett, peeled and quartered, cut 1 1/2 - 2-inch thick slices, butter, sugar, brown, ginger , candied, finely minced, pie crust, unbaked, eggs , large, cream, hard (whipping cream), almonds, ground, pear brandy (optional... may use pear nectar ), cream , whipped , garnish, ginger , candied, shredded, garnish (optional)

coconut macaroons, condensed milk, evaporated milk, water, coconut extract (or vanilla), kahlua (optional), sugar, gelatin, water, eggs, lightly beaten, salt, cream, toasted coconut flakes