4 tamarind apricots sauce Recipes

  • Chicken with Tamarind, Apricots and Chipotle Sauce
    chicken breasts, boneless, skinless, salt, black pepper and
    6 More
    chicken breasts, boneless, skinless, salt, black pepper, safflower or corn oil, water, dried apricots, roughly chopped, apricot preserves, tamarind concentrate, or substitute with 1 tbsp tamarind paste mixed with 1/2 tbsp sugar and 3/8 cup water, chipotles in adobo sauce
    9 ingredients
  • Ginger-Apricot Shrimp
    dried apricot halves, pitted dried plums (prunes) and
    16 More
    dried apricot halves, pitted dried plums (prunes), more) low-salt chicken broth, soy sauce, mango chutney, large pieces chopped, tamarind concentrate, sugar, ground cumin, curry powder, garlic powder, cayenne pepper, vegetable oil, sliced white onion, garlic cloves, minced, chopped peeled fresh ginger, matchstick-size strips peeled carrot, uncooked large shrimp, peeled, deveined, green onion, chopped
    18 ingredients
  • Dja'jeh Mish Mosh (Syrian Apricot Chicken) Dja'jeh Mish Mosh (Syrian Apricot Chicken)
    chicken pieces (skinned ), vegetable oil, salt, pepper and
    10 More
    chicken pieces (skinned ), vegetable oil, salt, pepper, vegetable oil, yellow onion (coarsely chopped ), minced garlic, no-added-salt tomato paste, cold water, worcestershire sauce, dark brown sugar (firmly packed), fresh lemon juice, tamarind paste, whole dried apricots
    1 hour , 14 ingredients




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