8 takeout sauce Recipes

reduced-sodium soy sauce, sesame oil, brown sugar, minced fresh gingerroot, garlic cloves, minced, crushed red pepper flakes, boneless skinless chicken breasts, cut into 1-inch cubes, fresh broccoli florets

extra firm tofu (1 package), egg, lightly beaten, cornstarch, peanut oil (or canola), sesame seeds, stalks broccolini, sugar, cornstarch, water, rice vinegar, soy sauce, sesame oil, chili paste, garlic clove, minced

soy sauce, toasted sesame oil, light brown sugar, ground turkey , beef, or pork, vegetable oil, eggs, cooked rice (chinese takeout works well), toasted sesame seeds

qt. reduced-sodium chicken broth, quarter-size coins fresh ginger , smashed, garlic cloves, smashed, roasted duck breasts (from takeout), sliced or chopped, with bones and skin, fresh thick wheat udon noodles, soy sauce, roughly chopped bok choy, asian (toasted) sesame oil

chicken stock, canola , vegetable or other high-temperature cooking oil, white rice, scallions , thinly sliced on an angle, chicken cutlets or chicken thighs or 6 thin pork loin chops, bundle broccolini or 1 head broccoli, salt, fresh gingerroot, peeled and finely chopped or grated, garlic cloves, finely chopped, tamari (aged soy sauce), orange marmalade, roasted unsalted cashews

boneless skinless chicken breasts (cut into 1-1/2f , cubes), all-purpose flour, egg (beaten ), salt, pepper, oil (for frying ), water, lemon juice, orange juice, rice vinegar, soy sauce, orange zest (grated ), brown sugar, gingerroot (minced ), garlic (minced ), green onions (chopped ), red pepper flakes, cornstarch, water