575 tai alcohol Recipes

light rum, dark rum, fresh lemon juice, fresh orange juice, orange curacao, orgeat syrup or 3 tbsp almond syrup, ice cube, pineapple, cut into wedges (optional), fresh mint sprigs (optional)

bacardi light rum, triple sec, orgeat syrup, orange juice, pineapple juice, splash bacardi 151 rum, splash dark rum, pineapple , wedge, maraschino cherry

water, water (may need more), chicken parts (wings, backs , and necks), chinese-style cured smoked ham or 2 1/2 oz smithfield ham, cut into 4 slices, green onion , rough chopped (white parts only), peeled fresh ginger (1 inch diameter 1/2 inch thick), dried shiitake mushroom, garlic clove, flattened, soy sauce, shaoxing wine, unflavored gelatin, ground pork, uncooked shrimp, peeled deveined and finely chopped, green onion, minced (white parts only ), sugar, soy sauce, garlic clove, minced, salt, ground black pepper, peeled fresh ginger, finely grated, shaoxing wine, sesame oil, dumpling wrappers (3 inch square or round), head napa cabbage, leaves separated, black vinegar, soy sauce, very thin matchstick-size strips peeled fresh ginger

premium rum (havana club - 7 yr is good), clear curacao, lime , juice of, orgeat syrup (if you cannot find try charlottej s ), simple syrup, grenadine, for color (optional), float dark rum

midori melon liqueur, bacardi limon rum, triple sec, pineapple juice, prepared sweet-and-sour mix

dark rum (tommy bahama brand preferred), white rum (tommy bahama brand preferred), almond flavored liqueur, triple sec, orange juice, pineapple juice, grenadine

shots good quality spiced rum, cointreau liqueur, orgeat syrup, splash agave syrup, lime , juice, mint, mulled pineapple (optional garnish ) or fresh pineapple (optional garnish)

rum (i use coconut ), orange juice, pineapple juice, lime juice (i just use the squeeze bottle), cherry juice, lime slice, maraschino cherry

lime, curacao, sugar, orgeat syrup (almond syrup), light rum, dark rum, lime peel, pineapple chunk, maraschino cherry

rum (fine jamaican 15 or 8 year old), rum (martinique st. james), orange curacao, orgeat syrup, fresh lime , juice of

ladyfingers, split, gelatin , unflavored, pineapple juice, drained from the canned, pineapple, egg yolks, sugar, salt, milk, scalded, lime juice, fresh, white rum, pineapple, crushed, well drained, egg whites, sugar, heavy cream , whipped, nuts, chopped , preferably macadamias

dark rum, light rum, coffee liqueur, orange liqueur, pineapple juice, orange juice, lime

jello tropical punch gelatin, boiling water, cold water, dark rum

pineapple juice, club soda, grenadine, orange juice, cream of coconut

light rum, dark rum, orange curacao, pineapple juice, orange juice, lime juice, grenadine, cracked ice, maraschino cherry, for garnish, paper, umbrellas for garnish

unsweetened pineapple juice, chilled, dark rum, light rum, cointreau liqueur or 1/2 cup curacao, lime juice, ice (see note ) or ice ring (see note)

pineapple juice (2 cans), dark rum, light rum, orange juice, limeade, lemon juice

grenadine, orgeat syrup, white rum, orange curacao, orange juice, prepared sweet-and-sour mix, pineapple juice, bacardi dark rum, dark rum