9 tahini spinach toasted Recipes

  • Portabellas and Spinach With Sesame Dressing
    seasoned rice vinegar, low sodium soy sauce, tahini and
    8 More
    seasoned rice vinegar, low sodium soy sauce, tahini, light brown sugar, toasted sesame oil, garlic clove, peeled (or more ), portabella mushroom, stems removed (about 6 medium), canola oil, crushed garlic , to taste (optional), spinach, toasted sesame seeds
    26 min, 11 ingredients
  • Spinach with Tahini
    garlic clove, chopped and
    6 More
    garlic clove, chopped, well-stirred tahini (middle eastern sesame paste), fresh lemon juice (to taste), salt, water, loosely packed baby spinach (24 cups), sesame seeds (optional), toasted
    15 min, 7 ingredients
  • Apple and Spinach Salad
    apples, peeled, cored and diced, green onions, sliced thin and
    7 More
    apples, peeled, cored and diced, green onions, sliced thin, stalks celery, diced, fresh lemon juice (2 lemons), mayonnaise, tahini, honey, spinach , torn into bite-size pieces, sesame seeds, toasted
    20 min, 9 ingredients
  • Steak  Spinach Sesame Salad
    beef broth and
    12 More
    beef broth, steak, chopped , steak-umms, you can use deli roast beef shaved, sesame oil , can be chili, lemon juice, tahini, soy sauce, ginger, fresh grated, spinach, red onion, chopped, mushroom, sliced, tomato, cut in thin wedges, pepper, coarse cracked, sesame seeds, toasted
    10 min, 13 ingredients
  • Lamb with Spinach and Garlicky Tahini Sauce (Nigella Lawson) Lamb with Spinach and Garlicky Tahini Sauce (Nigella Lawson)
    onion, roughly chopped, extra-virgin olive oil and
    10 More
    onion, roughly chopped, extra-virgin olive oil, lemon , zested, lemons, juiced, ground cumin, plus more for garnishing, lamb noisettes, about 1 1/4-inches thick, tahini, garlic cloves, minced or pressed, coarse salt, frozen leaf spinach, thawed and warmed in the microwave, olive oil, sesame seeds, toasted
    25 min, 12 ingredients
  • Burgul and Tahini Salad Burgul and Tahini Salad
    bulgur (bulgar), olive oil and
    8 More
    bulgur (bulgar), olive oil, red onion, quartered and sliced finely, baby spinach, stemmed and roughly chopped, pine nuts, toasted (sub sunflower seeds if pine nuts are unavailable), tomatoes, halved, tahini, water, lemon , juice of, plain yogurt
    25 min, 10 ingredients
  • Greek Platter (Ina Garten) Greek Platter (Ina Garten)
    sliced spinach pie, cut in slices (see recipe ) and
    27 More
    sliced spinach pie, cut in slices (see recipe ), hummus (see recipe,) drizzled with olive oil and topped with toasted pine nuts, sliced feta , drizzled with olive oil, greek olives, sliced tomato, whole tomato, grape leaves stuffed with rice, pita bread , cut in triangles, chopped yellow onions (2 onions), good olive oil, kosher salt, freshly ground black pepper, frozen chopped spinach , defrosted, extra-large eggs, beaten, grated nutmeg, freshly grated parmesan cheese, plain dry bread crumbs, good feta, cut into 1/2-inch cubes, pignoli ( pine nuts), salted butter, melted, sheets phyllo dough , defrosted, canned chickpeas, drained , liquid reserved, kosher salt, garlic cloves, minced, tahini (sesame paste), freshly squeezed lemon juice (2 lemons), water or liquid from the chickpeas, tabasco sauce
    1 hour 45 min, 28 ingredients




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