6 tagliatelle bacon tomato Recipes
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Tagliatelle With Bacon and Tomato Saucebutter, bacon, diced, carrot, diced and9 Morebutter, bacon, diced, carrot, diced, stalks celery, chopped, garlic clove, chopped, tomato paste, water, chicken bouillon cube, salt, pepper, tagliatelle pasta noodles, parmesan cheese, grated30 min, 12 ingredients
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Tagliatelle with Bacon, Burst Cherry Tomatoes and Arugula (Anne Burrell)extra-virgin olive oil, slab bacon, cut into 1/4-inch dice and14 Moreextra-virgin olive oil, slab bacon, cut into 1/4-inch dice, garlic , smashed, crushed red pepper, tomatoes, assorted colors, chicken stock, kosher salt, recipe chef anne s all-purpose pasta dough , cut intotagliatelle, 1/4-inch wide pasta pieces, baby arugula, big fat finishing oil, freshly grated parmigiano, all-purpose flour, whole eggs , plus 1 egg yolk, extra-virgin olive oil, water (or more if needed), kosher salt1 hour 20 min, 16 ingredients
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Tagliatelle Bolognese (Tyler Florence)dried porcini mushrooms , wiped of grit and19 Moredried porcini mushrooms , wiped of grit, extra-virgin olive oil, pancetta or slab bacon, finely chopped, onion, finely chopped, celery stalks, finely chopped, carrots, finely chopped, garlic cloves, minced, fresh thyme sprigs, leaves stripped from the stem, fresh oregano sprigs, leaves stripped from the stem, fresh rosemary sprig, needles stripped from the stem, bay leaves, ground pork, ground beef, milk, whole peeled tomatoes , hand-crushed, dry red wine, kosher salt and freshly ground black pepper, dry tagiatelle pasta, handful fresh basil , hand-torn, for garnish, freshly grated parmigiano-reggiano , for serving2 hour 30 min, 20 ingredients
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Tagliatelle Bolognese (Tyler Florence)dried porcini mushrooms , wiped of grit and18 Moredried porcini mushrooms , wiped of grit, pancetta or slab bacon, finely chopped, onion, finely chopped, celery stalks, finely chopped, carrots, finely chopped, garlic cloves, minced, extra-virgin olive oil, plus more for drizzling, bay leaves, rosemary, ground pork, ground beef, milk, crushed tomatoes, dry red wine, kosher salt and freshly ground black pepper, dry tagiatelle pasta, freshly grated parmigiano-reggiano , for serving, handful fresh basil leaves, fresh ricotta cheese19 ingredients
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