515 taco pepper jack Recipes

pepper jack cheese, boneless skinless chicken breast halves (4 oz each), taco seasoning, canola oil

ground beef, cold water, ground texturized soy protein (grind in food processor), defatted soy grits (or soy flour), tomato paste, dried onion flakes, plain chili powder, masa corn flour, all-purpose flour, salt, accent seasoning, garlic powder, worcestershire sauce, sugar, ground cumin, ground black pepper, cayenne pepper, citric acid (natural flavor enhancer), stone-ground corn tortilla, pure canola oil, taco sauce (jack in the box (copycat)), american cheese, divided diagonally, shredded iceberg lettuce

cornmeal, cream cheese, softened, taco seasoning, sour cream, salsa, eggs, lightly beaten, shredded pepper jack cheese, chopped green chilies, drained, chopped ripe olives, sour cream, sliced ripe olives, sliced green onions, sliced cherry tomatoes, jalapeno pepper, sliced, assorted crackers

refrigerated pie pastry, potatoes, peeled and cut into chunks, lean ground beef (90% lean), green onions, chopped (white portion only ), water, taco seasoning, milk, butter, garlic powder, salt, pepper, shredded sharp cheddar cheese, shredded pepper jack cheese

count) package wonton wrappers, ground beef, taco seasonings, water, shredded cheddar cheese, shredded pepper jack cheese

monterey jack pepper cheese (can also use sliced deli cheese or cheese cubes), boneless skinless chicken tenders or 4 chicken breast halves, taco seasoning, vegetable oil

monterey jack pepper cheese, boneless skinless, chicken breast halves, taco seasoning, canola oil

ground beef, chopped onion, campbell southwest-style pepper jack soup, milk, hot dog buns (regular-sized), diced tomato, shredded lettuce, sour cream

scrambled eggs or 6 cups fried potatoes or 6 cups hash browns or 6 cups chorizo sausage or 6 cups refried beans or 6 cups crumbled spicy breakfast sausage or 6 cups bacon or 6 cups leftover meat (assorted hot and cooked fillings of your choice), dozen 6-inch flour tortillas, heated (fresh if you can find them), shredded cheese , such as mild cheddar,pepper jack or monterrey jack,or a combination, salsa , of your choice, chopped cilantro

extra-virgin olive oil , 1 turn of the pan, ground turkey breast , the average weight of 1 package, onion, chopped, garlic, chopped, chipotles in adobo sauce, chopped, tomato sauce, chili powder , a rounded palmful, salt, water, extra-virgin olive oil , 1 turn of the pan, ground pork, red bell pepper, chopped, yellow bell pepper, chopped, green bell pepper, chopped, ground cumin , a palmful, several drops cayenne pepper sauce , to taste, allspice, salt and freshly ground black pepper, water, shredded cheddar or smoked cheddar, about 1/2 lb, shredded monterey pepper jack cheese , about 1/2 lb, shredded romaine lettuce , 2 hearts, scallions, chopped, diced red plum tomatoes, taco sauce, any brand, yellow pico de gallo , recipe follows, super size taco shells, warmed to package directions, yellow vine ripe tomatoes, seeded and diced, jalapeno peppers, seeded and chopped, white onion, chopped, chopped fresh cilantro leaves, coarse salt

fresh fish , preferably a firm white fish (mahi mahi, grouper, red snapper), limes, juiced, olive oil, cilantro, chopped, salt, pepper, tomatoes, yellow onion, jalapenos (add more if you like it hot!), cilantro, tomatillos, salt and pepper, plain yogurt, mayonnaise, adobo sauce , with chipotles, hard taco shells, soft taco shells, head cabbage, shredded, tomatoes, diced, mexican mix cheese, grated (or pepper jack grated)

ground beef 93 / 7, onions, raw, poblano pepper, monterey pepper jack cheese, extra sharp cheddar cheese, salsa, taco potion 19 alton brown, water, mixed green salad (pre-washed ), balsamic vinaigrette, taco shells, toasted

ground beef, onion, finely chopped, green pepper, finely chopped, process cheese (velveeta), cubed, pepper jack cheese, cubed, taco sauce, diced tomatoes and green chilies, drained, mushroom stems and pieces, drained and chopped, sliced ripe olives, drained, tortilla chips

egg, beaten, chopped onion, taco seasoning, garlic clove, minced, pepper, ground chicken, pepper jack cheese, whole wheat hamburger buns, split and toasted, ripe avocado, peeled and sliced, jalapeno pepper, seeded and chopped, salsa

chorizo , sliced on the diagonal into 1/2-inch thick pieces, corn tortillas, roasted poblano peppers , seeds, stem and skin removed, and cut into thin strips, roasted tomato salsa , recipe follows, pepper jack, grated, tomatoes, cored and halved (1 1/4 lb), jalapeno, stem removed, onion, peeled and cut into 8 equal pieces, garlic, unpeeled, salt, chopped cilantro, fresh lime juice, sherry vinegar, water

refrigerated crescent roll dough, masa horina or cornmeal, mexican four-cheese grated cheese blend , or grated pepper jack cheese, pie, lean ground beef, diced onion, jalapeno pepper , seeds removed and finely diced, tomato sauce, your favorite picante sauce, fiesta party dip mix (from tastefully simple), if available, dry taco seasoning mix, sliced ripe olives, frozen corn, sour cream, mexican four-cheese grated cheese blend, shredded lettuce, diced tomatoes, avocado slices, sprinkled with a little fruit fresh to prevent browning or squirted with a little lemon juice, some homemade guacamole, salsa verde , or your favorite salsa of choice, jalapeno slices, anything else you like on your tacos

firm tofu, drained and cut into 8 slices, shredded coleslaw mix, radishes, thinly sliced, chopped fresh cilantro, scallions, sliced, extra-virgin olive oil, limes (1 zested and juiced, 1 cut into wedges), nonfat plain greek yogurt, kosher salt and freshly ground pepper, taco seasoning, whole-wheat tortillas, shredded part-skim mozzarella or pepper jack cheese, jarred salsa verde

ground sirloin meat, onion -chopped, refried beans, hot picante sauce, taco seasoning mix, sour cream, cheddar cheese -shredded, pepper jack cheese -shredded