4 tabbouleh with beans and feta Recipes

  • Tabbouleh with Beans and Feta
    uncooked bulgur or cracked wheat, boiling water and
    9 More
    uncooked bulgur or cracked wheat, boiling water, commercial pesto, fresh lemon juice, tomatoes, halved, crumbled feta cheese, sliced green onions, minced fresh parsley, freshly ground black pepper, chickpeas (garbanzo beans), rinsed and drained, pitas, cut in half
    11 ingredients
  • Couscous Tabbouleh with Fresh Mint & Feta
    water, uncooked couscous and
    11 More
    water, uncooked couscous, garbanzo beans or chickpeas, rinsed and drained, tomato, chopped, english cucumber, halved and thinly sliced, lemon juice, grated lemon peel, olive oil, minced fresh mint, minced fresh parsley, salt, pepper, crumbled feta cheese
    20 min, 13 ingredients
  • Greek Grain Salad Greek Grain Salad
    tabbouleh mix (such as near east ), boiling water and
    10 More
    tabbouleh mix (such as near east ), boiling water, grated fresh lemon rind, fresh lemon juice, extra-virgin olive oil, minced garlic, chopped romaine lettuce, crumbled feta cheese with basil and sun-dried tomatoes, chopped plum tomato (about 2), chopped fresh mint, crushed red pepper, navy beans, rinsed and drained
    15 min, 12 ingredients




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