6 swiss chard with tortellini and Recipes

roasting chickens, cut into 8 pieces, low sodium chicken broth, carrots, cut into thin rounds, swiss chard , cut crosswise into 1-inch strips, tortellini , preferably vegetable, kosher salt or 3/4 tsp sea salt, black pepper, grated parmesan cheese

chicken, cut into 8 pieces, low-sodium chicken broth, carrots, cut into thin rounds, swiss chard , cut crosswise into 1-inch strips, tortellini , preferably vegetable, kosher salt, black pepper, grated parmesan

olive oil, red pepper flakes, fresh rosemary, minced, kosher salt, vidalia onion, diced, red bell pepper, diced, garlic cloves, minced, cremini mushrooms, thinly sliced, swiss chard , sliced in ribbons (red, yellow, or white), better than bouillon vegetable stock base, vegetable broth, tortellini (fresh or frozen cheese or mushroom filled), diced tomatoes with juice, red wine vinegar, grated pecorino romano cheese (optional)

sun-dried tomato, water, olive oil, onion, finely chopped, carrots, finely diced, swiss chard, water (or vegetable broth), diced tomatoes (undrained ), cheese tortellini, italian herb seasoning, yellow squash, finely diced, dill, chopped (or 1tsp dry ), salt, pepper, parmesan cheese