27 sweetened sour cream topping Recipes

  • Mini Key Lime Pies
    graham cracker crusts, sweetened condensed milk and
    5 More
    graham cracker crusts, sweetened condensed milk, sour cream, freshly squeezed key lime juice, grated key lime zest, fresh key limes, thinly sliced, cream topping
    25 min, 7 ingredients
  • Sweet Potato Trifle
    angel food cake, cut into (1-inch) cubes, sugar, divided and
    9 More
    angel food cake, cut into (1-inch) cubes, sugar, divided, reduced-fat sour cream, less-fat cream cheese, softened, evaporated fat-free milk, vanilla extract, salt, cooked peeled sweet potatoes, drained and mashed, flaked sweetened coconut, toasted and divided, frozen fat-free whipped topping, thawed, chopped pecans, toasted
    11 ingredients
  • Pumpkin Pie Spectacular
    refrigerated piecrusts and
    14 More
    refrigerated piecrusts, crushed gingersnaps (about 40 gingersnaps), pecans, finely chopped, powdered sugar, butter, melted, pumpkin, sweetened condensed milk, eggs, beaten, sour cream, ground cinnamon, vanilla extract, ground ginger, ginger cookies halved, pecan streusel, ginger-spice topping , ground cinnamon
    20 min, 15 ingredients
  • Fantastic Frozen Lime Pie Dessert
    frozen limeade concentrate, thawed and
    5 More
    frozen limeade concentrate, thawed, sweetened condensed milk (can use fat-free), sour cream (can use light ), prepared pie crusts (graham, shortbread, chocolate or whatever you desire), grated lime zest, for the top (optional)
    15 min, 6 ingredients
  • Berry nachos dessert from unknown Berry nachos dessert from unknown
    fat free flour tortillas and
    10 More
    fat free flour tortillas, butter flavored nonstick coating spray, fat free frozen whipped dessert topping (dream whip), fat free sour cream, grated semisweet chocolat, ground cinnamon, ground cinnamon, raspberries or black berries, sliced toasted almonds, sugar, sugar or equal low calorie sweetener
    35 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top