27 sweet sour cabbage slaw Recipes

sugar, cider vinegar, vegetable oil, salt, packaged cabbage -and-carrot coleslaw (about 8 oz), chopped green onions

shredded green cabbage, shredded carrot (2 lg), sweet red pepper, thinly sliced, green onion, thinly sliced, vegetable oil, cider vinegar, sugar, yellow mustard, salt, ground black pepper, mustard seeds, sour cream

shredded green cabbage, shredded red cabbage, chopped sweet red pepper, crushed pineapple in juice, drained, nonfat sour cream alternative, sugar, dry mustard, cider vinegar, salt, unsalted dry-roasted peanuts, chopped

frozen baby lima beans, shredded cabbage, frozen whole-kernel corn, thawed, chopped sweet red pepper, sliced green onions, fat-free ranch-style dressing, nonfat sour cream

tom wickham , portland, or, head napa cabbage, thinly sliced (about 3 cups), sweet onion, thinly sliced (about 1 cup), fresh cilantro , leavesfinely chopped, lime, juiced, ground cumin, salt and pepper, dried ancho chile and 1 dried pasilla chile, seeded, stemmed, and soaked in warm water for at, least 30 minutes , or 4 tbsp good-quality ground chile powder, minced fresh jalapeno chile pepper, minced onion, garlic, minced, ground cumin, chipotle chile in adobo sauce, salt, tomato paste, hearty red wine (like zinfindel or cabernet sauvignon), plus more if needed, freshly ground beef (*see cook s note below ), chili rojo , recipe follows, salt and pepper, ripe avocados, peeled and pitted, sour cream, jalapeno chile pepper, finely minced , optional, minced red bell pepper, lime , zested, lime, juiced, ripe tomato or 2 roma tomatoes, diced, salt and pepper, sharp cheddar, good-quality soft hamburger buns, remaining chili rojo, recipe follows, mixed with 1/2 cup ketchup