24 sweet potato and apricot with pecan Recipes

cooked and pared yams or 6 sweet potatoes, brown sugar, cornstarch, orange zest, ground cinnamon, apricot juice, canned apricots, drained, butter or 3 tbsp margarine, chopped pecans

all-purpose flour, baking powder, salt, ground ginger, nutmeg, sugar, vegetable oil, eggs, separated, boiling water, vanilla extract, tightly packed shredded sweet potatoes (see note ), toasted pecans (1 1/2 cup.), apricot preserves, loosely packed shredded coconut, sugar, cream of tartar, water, salt, egg white (from 4-5 eggs), vanilla extract, almond extract

brown sugar, cornstarch, salt, orange juice, apricot marmalade, butter, sweet potatoes or yams, cooked, peeled & cut cross wise, in 1/2 inch thick pieces, chopped pecans