67 sweet black filling Recipes

extra virgin olive oil (evoo), bulk sweet italian sausage, casings removed (pork, chicken or turkey, whatever you like), eggplant, peeled and chopped into small pieces, onion (1 medium chopped ), garlic cloves, grated, salt & freshly ground black pepper, butter, flour, milk (eyeball it), pumpkin puree (not pumpkin pie filling), fresh nutmeg, no-boil lasagna noodles (1 box), grated parmigiano-reggiano cheese

dough, bread flour, instant yeast, table salt, extra-virgin olive oil, warm water, ricotta filling, whole-milk ricotta cheese, mozarella cheese, shredded, freshly grated parmesan cheese, egg yolk, chopped fresh oregano leaves, table salt, ground black pepper, hot or sweet sausage (i used roasted pepper and 5-cheese chicken sausage), minced garlic, red pepper flakes, extra-virgin olive oil for brushing on tops, kosher salt or coarse sea salt for sprinkling on tops

refrigerated meat - or cheese-filled tortellini, roasted red sweet peppers, refrigerated light alfredo sauce, shredded fresh basil, coarsely ground black pepper

seasoning salt, garlic powder, ground black pepper, thick pork chops (about 2 1/2 lb), olive oil, peanut oil, sweet red pepper , cut into thin strips, bias-sliced celery, green onions, thinly sliced, grated fresh ginger, lucky leaf peach pie filling, balsamic vinegar, soy sauce, hot cooked rice

softened butter, frozen pierogis , potato filled dumplings -- any brand or variety, kielbasa , cut in large slices on an angle, vegetable oil , 1 turn of the pan, butter, red onion, quartered and sliced, kale, trimmed and coarsely chopped, sauerkraut, drained, ground mustard or 2 tbsp prepared spicy brown mustard, sweet paprika , 1/3 palm full, salt and freshly ground black pepper, chopped fresh dill or 2 tsp dried dill leaves, chopped chives, a handful of parsley leaves, chopped, sour cream