28094 super grilled cuban sandwich Recipes

capers, fresh oregano leaves, garlic, plain unsweetened yogurt, extra-virgin olive oil, plus more for grilling, lemon zest, salt and freshly cracked black pepper, leg of lamb , butterflied, sourdough baguette (use 2 if serving 8), harissa mayo , for serving, recipe follows, quick pickled sweet cucumbers , for serving, recipe follows, mayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper, hothouse cucumber, thinly sliced, fresno chile , halved lengthwise, seeded if desired and thinly sliced, white vinegar, sugar, kosher salt

par-cooked lobster tails, canola oil, salt and freshly ground black pepper, charred corn and avocado salsa, recipe follows, soft, sesame-topped hamburger buns, toasted, red onion, peeled and sliced into 1/4-inch-thick slices, limes, mayonnaise , optional, ears corn, kosher salt, creme fraiche, chopped fresh cilantro, ripe avocados, peeled, pitted and diced, juice of 2 limes, serrano chile, grilled, unpeeled and thinly sliced, red onion, finely diced, few dashes hot sauce , such as tabasco, salt and freshly ground pepper

shredded monterey jack cheese, shredded sharp cheddar cheese, shredded swiss cheese, minced onion, mayonnaise, dijon mustard, sandwich bread , slices, butter or 1/2 cup margarine, softened, sliced ham (optional)

white bread, butter, softened, brown sugar, butter, for grilling

head garlic, olive oil, dijon mustard, butter, softened, hoagie rolls , cut in half lengthwise, sandwich pickles (sandwich length), sliced smoked turkey, sliced turkey ham, swiss cheese (jarlsberg is good)

leftover grilled steak , cut into 1/4-inch slices, sour cream, dijon mustard, prepared horseradish (more if desired), worcestershire sauce, salt and pepper, crumbled blue cheese, olive oil or 1 tbsp butter, onion, peeled and sliced thin, mixed salad green (optional), crusty rolls

walnut pieces, garlic clove, minced, arugula leaves, grated parmigiano-reggiano cheese, kosher salt, plus more , to taste, extra-virgin olive oil, ground beef, ricotta cheese, grated parmigiano-reggiano cheese, panko bread crumbs, eggs, lightly beaten, minced fresh flat-leaf parsley, garlic clove, minced, red pepper flakes, kosher salt, oil for grill, baguette, sliced provolone cheese

japanese eggplants , sliced in 1/2 lengthwise, red bell peppers, red onion, peeled and sliced into 1/4-inch thick slices, beefsteak tomato , cut into 1/2-inch thick slices, extra-virgin olive oil or canola oil, for grilling, salt and pepper, garlic, finely chopped, chopped flat-leaf parsley leaves , plus 2 to 3 tbsp torn leaves, for garnish, extra-virgin olive oil, plus more for drizzling bread, ciabatta , sliced lengthwise, sherry vinaigrette , recipe follows, manchego cheese

chicken breast grilled, buns toasted, prepared pesto, red onion sliced, brie, apples sliced

boneless pork roast or 1 1/4 lbs pork ribs or 1 1/4 lbs boneless pork chops or 1 1/4 lbs pork tenderloin, garlic, minced, parsley, minced, paprika (preferably hot ), ground cumin, ground black pepper, salt, lime juice, light corn syrup, olive oil, cuban rolls (authentic recipe), smoked ham, thinly sliced, swiss cheese, thinly sliced, dill pickles, sliced, butter, melted

sub rolls , or 4 slices cuban, italian, or french bread, brown mustard, smoked ham, thinly sliced, roast pork, thinly sliced, swiss cheese, sliced, lengthwise slices dill pickles, softened butter, i add : kraft real mayo, 6 thin slices of tomato, and mild banana pepper rings

refrigerated biscuits, i like to use the small ones for mini sandwiches, but you can pick any size preferred, mayonnaise, yellow mustard, dill relish, pork, shredded, diced genoa ham, garlic clove, minced, olive oil, swiss cheese slices, cut to the size of your biscuit, salt, pepper

dijon mustard, light mayonnaise, freshly ground black pepper, hawaiian sweet bread, reduced-fat swiss cheese, thinly sliced, sandwich-cut dill pickles , cut in half crosswise, tomatoes, thinly sliced

herb-flavor or plain focaccia, ciabatta, or pane francese bread (1 to 1 1/2 in. thick), arugula or watercress sprigs, rinsed and crisped, fresh mozzarella or fresh chevre (goat) cheese, thinly sliced, marinated grilled vegetables, salt and pepper

sub rolls, soft butter, mustard, boiled or smoked ham, manchego cheese, pickle, special equipment : an indoor grill or a sandwich press

mayonnaise, cuban rolls or 1 loaf cuban bread, halved, manchego cheese, thinly sliced, serrano ham, thinly sliced, pulled spanish spice rubbed pork butt, baby arugula, dijon mustard, piquillo pepper butter , recipe follows, special equipment : plancha (flat top grill), bricks wrapped in foil, unsalted butter, slightly softened, piquillo peppers, patted dry and chopped, garlic, chopped, chopped fresh thyme, spanish paprika, kosher salt, freshly ground black pepper

poblano chiles, portobello mushroom caps, thinly sliced , gills removed, optional, olive oil, kosher salt and freshly ground black pepper, eight 1/3- to 1/2-inch-thick slices cuban sandwich bread, sliced on the diagonal, monterey jack cheese (about 6 oz), chipotle in adobo puree, unsalted butter, softened

boneless pork shoulder, fresh lime juice, fresh orange juice, garlic, dried oregano, kosher salt and freshly ground pepper, bay leaves, cuban bread, glazed ham (about 4 oz), genoa salami with peppercorns (about 1 oz), swiss cheese (about 1 oz), pickle slices, yellow mustard, unsalted butter, softened, for cooking