198479 super easy ahead appetizer fig cheese Recipes

boneless skinless chicken breasts, deli ham (or whatever you have in the frig), pepperoni (for my husbands piece of chicken), cheddar cheese (1 for each chicken), black pepper, onion powder, garlic salt with parsley or garlic powder and dried parsley, parmesan cheese

cream cheese, softened, milk, powdered sugar, vanilla, rum flavoring, chopped walnuts or pecans, unsweetened chocolate, melted and cooled

bulk pork sausage, brown sugar, butter, eggs, milk, salt and ground black pepper to taste, refrigerated crescent rolls, shredded colby-monterey jack cheese

baby spinach, red bell pepper, chopped, grated parmesan cheese, olive oil, rice vinegar

boneless skinless chicken breasts, light cream cheese, portabella mushroom, sliced in large pieces, refrigerated reduced-fat crescent rolls, italian seasoning (the parmesan or sun dried tomato bread dipping seasonings are good)

garlic salt, chicken breast tenders, uncooked manicotti, sliced ripe olives, drained, spaghetti sauce , any variety, shredded mozzarella cheese

frozen cheese ravioli, spaghetti sauce, black olives, mozzarella cheese

low sodium chicken broth, frozen spinach, salt, pepper, garlic, parmesan cheese

sausage, cream cheese, dry ranch dressing mix, cheese, shredded , cheddar, crescent rolls

parmesan cheese, grated (the powdery kind), italian seasoned breadcrumbs, salt, egg, lightly beaten, boneless skinless chicken breasts, pounded to 1/4 inches, spaghetti sauce (tomato-basil is good), mozzarella cheese, grated

tofu, drained, spaghetti sauce, mozzarella cheese, grated, parmesan cheese, grated

elbow macaroni, uncooked, velveeta cheese, sliced, butter, milk, dry mustard, onion soup mix

ripe roma tomatoes (seeded and diced ), green onions (sliced thinly), garlic cloves (minced ), capers, black olives (chopped ), salt & freshly ground black pepper, extra virgin olive oil, balsamic vinegar, oregano, parmesan cheese (freshly grated ), sourdough cocktail bread

butter, plain flour, milk, cheddar cheese, grated (or use the whole 250g block)

hormel no bean chili, cream cheese and room temperature, shredded cheese to sprinkle

oil ( i choose olive ), wonton wrap, shreded cheese of your choice, a little bit cold water for closing the wrap

elbow macaroni, broccoli cheddar soup, shredded cheese ,i like natcho, cornflake crumbs, butter or margerine

onion soup, water, french onion soup, worchestershire sauce, parmasean cheese, croutons, mozza cheese (however much you like, i use 1/2 a block)