6 submarine sandwich salad Recipes

lettuce , torn, french bread, cubed, tomato, chopped, red onion, thinly sliced, swiss cheese, shredded, pepperoni, sliced, deli ham , julienned, deli turkey , julienned, salami , julienned, vegetable oil, white wine vinegar, oregano, salt, garlic powder, pepper

torn lettuce, hard rolls, cubed, tomato, chopped, sliced red onion, shredded swiss cheese, ham , turkey and salami, julienned, sliced pepperoni, canola oil, tarragon vinegar, dried oregano, salt, garlic powder, pepper

submarine roll (6 to 7 inches), fully cooked ham, part-skim mozzarella cheese, tomato, thinly sliced, fresh parsley, chopped, fresh basil leaves, chopped or 1/2 tsp dried basil, prepared italian salad dressing or reduced-fat caesar vinaigrette

unsliced bread (use a crusty french or italian loaf about 15-inches long), mayonnaise (can use more ) or 1/4 cup salad dressing (can use more), ripe firm tomatoes, thinly sliced, prosciutto, thinly sliced (italian ham), italian dry salami, sliced cheddar cheese (to taste), ham slices (just use the regular sliced ), sliced provolone cheese (to taste), sliced dill pickles (to taste), shredded iceberg lettuce, fresh ground black pepper, sweet pickled peppers (or to taste), italian salad dressing (or to taste) or 1/4 cup vinaigrette (or to taste, i use kittencal s creamy )