7 stuffed with almonds and blue cheese Recipes

madjool dates, marcona almonds, toasted, valdeon blue cheese or 1/4 lb cabrales blue cheese, bacon, each cut in half, toothpicks

boneless skinless chicken breast halves, crumbled blue cheese (any variety, including gorgonzola), almonds, apple, peeled, cored and diced (preferably mcintosh, gala or fuji), chopped fresh dill, salt & freshly ground black pepper, olive oil, dried onion flakes

medjool dates, cream cheese or 1 oz goat cheese or 1 oz blue cheese, chopped almonds or 2 oz pecans or 2 oz walnuts

medjool dates (available in most supermarkets), blue cheese -- such as maytag blue, at room temperature, sliced almonds -- toasted and coarsely chopped

almonds, original essence, pitted green olives (about 24 olives), blue cheese, garlic cloves, smashed, whole black peppercorns