12 stuffed semolina Recipes

  • Mediterranean Stuffed Bread
    warm water, liquid honey, quick-rising yeast (instant ) and
    16 More
    warm water, liquid honey, quick-rising yeast (instant ), all-purpose flour, semolina or 2 tbsp cornmeal, olive oil, salt, dry packed sun-dried tomatoes, crumbled feta cheese, minced fresh parsley, minced green onion, garlic cloves, minced, olive oil, dried oregano, dried basil, salt, pepper, semolina or 2 tbsp cornmeal, chopped fresh parsley
    41 min, 19 ingredients
  • Prosciutto-and-Provolone-Stuffed Focaccia
    dry yeast (about 2 1/4 tsp) and
    9 More
    dry yeast (about 2 1/4 tsp), warm fat-free milk (105o to 115o), bread flour, divided, semolina or pasta flour, olive oil, salt, sliced provolone cheese, divided, sliced prosciutto, divided, minced fresh chives
    10 ingredients
  • Semolina Bread-Apple Stuffing With Dried Cranberries and Apricots (Food Network Kitchens) Semolina Bread-Apple Stuffing With Dried Cranberries and Apricots (Food Network Kitchens)
    semolina bread, unsalted butter and
    11 More
    semolina bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, apples, cut into small chunks and sauteed in butter, dried cranberries, dried apricots, chopped if large
    1 hour 30 min, 13 ingredients
  • Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora) Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora)
    semolina flour, salt, eggs, whole milk, room temperature and
    16 More
    semolina flour, salt, eggs, whole milk, room temperature, olive oil, fava bean puree , recipe follows, feta, crumbled, parsley, finely chopped, pine nuts, toasted, mint, pureed, salt , to taste, pepper , to taste, olive oil, kasseri , to taste, fava beans, shelled and blanched, minced garlic, extra virgin olive oil, salt, pepper, water , as necessary
    45 min, 20 ingredients
  • Maltese Stuffed Eggplant (Bringiel Mimli) Maltese Stuffed Eggplant (Bringiel Mimli)
    eggplants and
    9 More
    eggplants, ground beef (i use a mix of both) or 1 lb ground pork (i use a mix of both), parmesan cheese, grated, onion, sliced, tomato paste, eggs, beaten, olive oil, salt, pepper, breadcrumbs or 3/4 cup semolina
    1 hour , 10 ingredients
  • Chicken Caesar Salad-Stuffed Garlic Bread Chicken Caesar Salad-Stuffed Garlic Bread
    garlic cloves, divided, butter, oil and
    10 More
    garlic cloves, divided, butter, oil, italian sesame-semolina bread, grated cheese , parmigiano or 1 cup romano cheese, divided, rotisserie chicken, skin removed and meat shredded, extra virgin olive oil (evoo), lemons , juice of, worcestershire sauce, anchovy paste, dijon mustard, salt & freshly ground black pepper, heads romaine lettuce
    55 min, 13 ingredients
  • Beet Ravioli Stuffed With Ricotta, Goat Cheese and Mint Beet Ravioli Stuffed With Ricotta, Goat Cheese and Mint
    ricotta cheese , drained 30 minutes and
    10 More
    ricotta cheese , drained 30 minutes, goat cheese, room temperature, chopped fresh chives, tbps. finely chopped fresh mint, plus small sprigs for garnish, coarse salt, fresh ground pepper, fresh beet pasta dough, semolina or fine cornmeal, for dusting, coarse salt, extra virgin olive oil, unsalted butter
    30 min, 11 ingredients
  • Calzones Stuffed with Broccoli Rabe and Sausage (Anne Burrell) Calzones Stuffed with Broccoli Rabe and Sausage (Anne Burrell)
    dry yeast, sugar, warm water, high-gluten flour and
    12 More
    dry yeast, sugar, warm water, high-gluten flour, semolina flour, plus more for dusting, kosher salt, extra-virgin olive oil, plus more for bowl, kosher salt, broccoli rabe , tough stems removed, olive oil, links hot italian sausage, casings removed, ricotta, grated parmesan, eggs beaten with 2 tbsp water, for egg wash, sesame seeds, suggestion : all-purpose tomato sauce, such as anne s marinara sauce, optional
    1 hour 20 min, 16 ingredients
  • Lamb Stuffed Ravioli with a Gorgonzola Cream Sauce (Emeril Lagasse) Lamb Stuffed Ravioli with a Gorgonzola Cream Sauce (Emeril Lagasse)
    lamb stew meat, salt, freshly ground black pepper and
    15 More
    lamb stew meat, salt, freshly ground black pepper, duck fat, garlic, fresh rosemary, minced shallots, minced garlic, chopped fresh parsley, fresh pasta dough , recipe follows, heavy cream, gorgonzola cheese, crumbled, chopped fresh parsley, durum semolina, salt, eggs, olive oil, salt and pepper, to taste
    4 hour 5 min, 18 ingredients
  • Thanksgiving Tonight (Rachael Ray) Thanksgiving Tonight (Rachael Ray)
    whole-wheat , whole-grain or semolina spaghetti, salt and
    19 More
    whole-wheat , whole-grain or semolina spaghetti, salt, dry stuffing (recommended: pepperidge farm ), turkey or chicken stock, ground turkey, freshly ground black pepper, golden delicious apple, peeled, cored and finely chopped, lemon juice, celery ribs from the heart, finely chopped, onion or 1/2 medium , finely chopped, poultry seasoning, egg, extra-virgin olive oil , for liberal drizzling, crimini mushrooms, thinly sliced, a few sprigs fresh thyme, leaves stripped and chopped, butter, all-purpose flour, worcestershire sauce, cream or half-and-half, grated parmigiano-reggiano , a couple of handfuls, a couple handfuls flat-leaf parsley, chopped
    45 min, 21 ingredients




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