8 stuffed lamb aubergine Recipes

  • Moussaka-Style Stuffed Eggplant (Aubergine)
    eggplants , medium-sized, kosher salt, olive oil , plus and
    17 More
    eggplants , medium-sized, kosher salt, olive oil , plus, extra oil , for rubbing the eggplants, lean ground lamb, onion, diced, garlic cloves, minced, tomatoes, peeled, seeded, diced, green bell pepper, peeled, seeded and diced, cinnamon, ground cumin, cayenne pepper, fresh ricotta, fresh ricotta, fresh ground pepper, nutmeg, freshly grated, milk, parmesan cheese, grated, fresh parsley (to garnish )
    31 min, 20 ingredients
  • Papoutsakias (Stuffed Eggplant (Aubergine))
    eggplants, ground beef or 1 lb ground lamb, tomato sauce and
    5 More
    eggplants, ground beef or 1 lb ground lamb, tomato sauce, olive oil, garlic cloves, grated parmesan cheese, basil, salt and pepper
    1 hour 10 min, 8 ingredients
  • Lamb Stuffed Eggplant (Aubergine)  or Zucchini Lamb Stuffed Eggplant (Aubergine) or Zucchini
    eggplants (i prefer the smaller japanese ) or 2 lbs zucch... and
    10 More
    eggplants (i prefer the smaller japanese ) or 2 lbs zucchini (i prefer the smaller japanese ), lamb or 1/2 lb beef, ground, rice, washed and drained (or cooked rice if dish is to be baked), tomato, skinned and chopped, chopped fresh parsley, salt and pepper, ground cinnamon or 1/4 tsp ground allspice, pine nuts (optional), raisins (optional), olive oil, water
    1 hour 15 min, 11 ingredients
  • Stuffed Eggplant(Aubergine) (Melitzanes Papoutsakia) Stuffed Eggplant(Aubergine) (Melitzanes Papoutsakia)
    onions, finely chopped, ground beef (lamb preferred) and
    19 More
    onions, finely chopped, ground beef (lamb preferred), butter, tomatoes, chopped, salt, pepper, chopped parsley, egg, slightly beaten, grated hard greek cheese, dry breadcrumbs, eggplants (about 12), bechamel sauce, egg, beaten, tomato sauce, bechamel sauce (makes 1 cup), butter, pepper, flour, nutmeg, salt, milk
    35 min, 21 ingredients
  • Sheikh Al Mihshi (Stuffed Eggplant (Aubergine) ) Sheikh Al Mihshi (Stuffed Eggplant (Aubergine) )
    japanese eggplants or 6 medium oval eggplants and
    14 More
    japanese eggplants or 6 medium oval eggplants, samneh clarified butter or 1/4 cup oil, ground lamb or 500 g ground beef, oil, onion, finely chopped, garlic clove, finely chopped, pine nuts, ground cinnamon, ground allspice, parsley, finely chopped, salt, fresh ground black pepper, tomato puree, salt and pepper, water (optional)
    40 min, 15 ingredients
  • Greek-Style Stuffed Aubergines Greek-Style Stuffed Aubergines
    aubergine, butter, oil, onion, garlic clove, tomato, lamb and
    9 More
    aubergine, butter, oil, onion, garlic clove, tomato, lamb, lemon juice, salt, pepper, cayenne, mixed herbs, oregano, basil, parsley, parmesan cheese
    55 min, 16 ingredients




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