25 stracciatella egg Recipes

length of crusty baguette , halved lengthwise, then cut crosswise into thirds, extra-virgin olive oil for brushing bread, water, reduced-sodium chicken broth (24 fl oz), salt, black pepper plus additional for serving, frozen chopped spinach (not thawed ), grated parmigiano-reggiano (about 1/2 cup) plus additional for serving, eggs, beaten

chicken broth, uncooked orzo pasta (very small pasta), frozen chopped spinach (thawed and well-drained ), egg (beaten ), grated cheese (parm or italian mix dry cheese such as asiago, romano, & parm), salt & pepper (to taste)

brown chicken stock , recipe follows, eggs, semolina, grated parmigiano-reggiano, italian parsley, finely chopped, nutmeg, salt and pepper, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

chicken stock, beef stock, salt & pepper, eggs, beaten, semolina (or regular flour), parmesan cheese (freshy grated is best), lemon zest (very fine ), salt