7 stewed tomato bruschetta Recipes
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extra-virgin olive oil and12 Moreextra-virgin olive oil, garlic cloves, thinly sliced lengthwise, turkish bay leaves or 1 california, celery rib, finely chopped, onion, finely chopped (1 cup), italian frying pepper, finely chopped (1/2 cup), curry powder (preferably madras), salt, black pepper, tomatoes, cored and cut into 1-inch-wide wedges, dark brown sugar, sourdough (cut from center of a 9- to 10-inch round loaf)1 hour , 13 ingredients
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Delightfully Easy and Delicious Bruschettaitalian-style stewed tomatoes, garlic clove, crushed and3 Moreitalian-style stewed tomatoes, garlic clove, crushed, fresh basil, chopped, french baguette , cut into 1/2-inch, slices, olive oil20 min, 5 ingredients
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