4 stew green figs Recipes

  • Green Figs Stewed In Honey
    honey, water, vanilla bean, lemon zest, lemon thyme and
    1 More
    honey, water, vanilla bean, lemon zest, lemon thyme, fresh calimyrna or other green-skinned figs
    30 min, 6 ingredients
  • Harira
    stewing beef , cut into 1/2-in/12-mm cubes and
    17 More
    stewing beef , cut into 1/2-in/12-mm cubes, chopped celery stalks , tender green parts and leaves only, onion, finely chopped, loosely packed, finely chopped fresh flat-leaf parsley, loosely packed, finely chopped fresh cilantro, butter , smen, or olive oil, ground ginger, ground cinnamon, salt and freshly ground black pepper, two 14-oz/410-g cans peeled whole tomatoes, seeded and pureed with all the juices, tomato paste, canned chickpeas, rinsed, all-purpose flour, juice of 1 lemon, vermicelli or angel hair pasta, broken into 3/4-in/2-cm lengths, lemon, cut into wedges, dates , preferably mejhoul, dried figs
    18 ingredients
  • Beef, Fig & Olive Stew Beef, Fig & Olive Stew
    lean ground beef or 8 oz ground lamb and
    10 More
    lean ground beef or 8 oz ground lamb, extra virgin olive oil, minced garlic, herbes de provence, dry red wine, beef broth, cornstarch, tomatoes, diced, dried fig, chopped, chopped green olives or 2 tbsp capers, fresh ground pepper
    1 hour 20 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top