27 steamed glaze Recipes

  • Steamed Salmon With Soy Glaze
    skinless salmon fillets, 6 oz. each, soy sauce, soy sauce and
    10 More
    skinless salmon fillets, 6 oz. each, soy sauce, soy sauce, garlic clove, minced, grated gingerroot, shredded gingerroot, rice wine or 2 tbsp sherry wine, rice vinegar, lemon juice, sugar, sliced scallions, soba noodles or 1 (1 lb) box whole wheat pasta, green beans , sliced in half lengthwise
    45 min, 13 ingredients
  • Steamed Lime-And-Pepper Chicken With Glazed Asparagus
    limes, sliced paper thin, plus, fresh lime juice and
    7 More
    limes, sliced paper thin, plus, fresh lime juice, boneless skinless chicken breast halves, salt & freshly ground black pepper, unsalted butter, balsamic vinegar, light brown sugar, asparagus, cut into 3-inch lengths, water
    30 min, 9 ingredients
  • Chicken Wellingtons
    chicken thigh fillets, basil and parmesan tapenade and
    4 More
    chicken thigh fillets, basil and parmesan tapenade, sheets frozen butter puff pastry, thawed, egg, lightly beaten , to glaze, dried basil leaves, to garnish, steamed green & yellow vegetables, to serve
    45 min, 6 ingredients
  • Chicken Stuffed with Lobster Meat Chicken Stuffed with Lobster Meat
    steamed lobster (1 1/2 lb), unsalted butter and
    8 More
    steamed lobster (1 1/2 lb), unsalted butter, scallions, finely chopped, white wine, flour, heavy cream, cayenne pepper, salt and freshly ground pepper, to taste, boneless chicken breast halves (about 3 lb) with or without skin, olive oil , for glazing
    1 hour 10 min, 10 ingredients
  • Maple Glazed Julienned Carrots With Steamed Asparagus Maple Glazed Julienned Carrots With Steamed Asparagus
    carrots, peeled, asparagus, salt, white pepper, butter and
    1 More
    carrots, peeled, asparagus, salt, white pepper, butter, maple syrup or 1 tbsp honey
    40 min, 6 ingredients




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