17546 steamed buttery herbed Recipes
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active dry yeast, warm water (110o to 115o) and16 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), eggs, shortening, sugar, salt, king arthur unbleached all-purpose flour, butter, softened, garlic clove, minced, dried basil, dried minced onion, caraway seeds, dried oregano, cayenne pepper, melted butter, sesame or poppy seeds40 min, 18 ingredients
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king arthur unbleached all-purpose flour, active dry yeast and13 Moreking arthur unbleached all-purpose flour, active dry yeast, sugar, salt, milk, butter, cubed, eggs, butter, softened, garlic clove, minced, dried minced onion, dried basil, caraway seeds, dried oregano, cayenne pepper1 hour 5 min, 15 ingredients
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head broccoli, cut into florets and7 Morehead broccoli, cut into florets, yellow squash or zucchini, cut into 1/2-inch rounds, kosher salt, skinless halibut fillets (about 1 inch thick ), black pepper, extra-virgin olive oil, chopped fresh herbs (such as basil, flat-leaf parsley, or thyme) (optional), lemons, halved10 min, 8 ingredients
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striped bass fillet with skin (1 inch thick ) and6 Morestriped bass fillet with skin (1 inch thick ), peeled fresh ginger , cut into very thin matchsticks, scallions (white and pale green parts only), cut lengthwise into very thin matchsticks (1/2 cup), soy sauce, canola oil, steamed white rice, garnish: fresh cilantro leaves30 min, 7 ingredients
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garlic cloves, crushed and10 Moregarlic cloves, crushed, chopped cilantro stems plus cilantro leaves for garnish, chopped green thai chiles, more) fresh lime juice, thai fish sauce (nam pla), sugar, freshly ground white or black pepper, whole head-on black bass or rainbow trout (1 1/2-2 lb), cleaned, scored to the bone on both sides in 1 intervals, low-salt chicken broth, lime, cut into thin rounds, steamed jasmine rice11 ingredients
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Steamed & Sauteed Green Beans and Chickenfrozen green beans, salt, sesame oil, fresh ground pepper and7 Morefrozen green beans, salt, sesame oil, fresh ground pepper, minced garlic (optional), herbs, onion, shallot, water, cooked chicken breasts, sliced thin, soy sauce15 min, 11 ingredients
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Herb-Marinated Fresh Mozzarella Wrapsdiced fresh mozzarella cheese (3 oz), chopped fresh basil and7 Morediced fresh mozzarella cheese (3 oz), chopped fresh basil, chopped pitted kalamata olives, chopped fresh chives, chopped fresh oregano, olive oil, sliced pepper ham, asparagus spears, steamed and chilled (about 1/4 lb), fat-free flour tortillas2 hour 15 min, 9 ingredients
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Herbed Rice Saladcooked long-grain rice and13 Morecooked long-grain rice, cooked corn kernel (fresh or frozen ), peas, lightly steamed, cucumber, peeled, seeded, and diced, ripe tomato, cored and diced (or 8 cherry tomatoes, halved), scallions, sliced, minced fresh parsley, minced fresh basil, minced fresh dill, minced fresh mint, extra virgin olive oil, lemon juice, kosher salt, fresh ground pepper30 min, 14 ingredients
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Herb Poached Chicken with Olive Salsa over Basmati Rice (Robert Irvine)whole head garlic, extra-virgin olive oil , plus 3 tbsp and18 Morewhole head garlic, extra-virgin olive oil , plus 3 tbsp, tomatoes , seeds removed and medium diced, chopped fresh basil leaves, chopped fresh-flat leaf parsley, cracked black peppercorns, pitted medium diced kalamata olives, butter, basmati rice (before use, place in a bowl, cover with water and skim off any impurities that rise to the surface. then transfer to a strainer and rinse well), minced fresh thyme leaves or 2 tsp dried thyme, salt, ground pepper, black or white, chicken stock, chicken stock, fresh basil leaves, fresh tarragon leaves, fresh parsley leaves, boneless chicken breasts, salt and freshly ground black pepper, steamed baby cut carrots , as garnish2 hour , 20 ingredients
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Steamed Artichoke (Food Network Kitchens)artichoke, lemon and3 Moreartichoke, lemon, fresh herb sprigs such as tarragon , mint, parsley and/or thyme, garlic, peeled and sliced, suggestion : melted butter, fruity extra-virgin olive, or mayonnaise5 ingredients
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Steamed Flying Fish and Cou-Couwater, okra, finely sliced and25 Morewater, okra, finely sliced, red bell pepper, cored, seeded, and finely chopped, salt, hot sauce, unsalted butter, fine cornmeal, flying fish (about 1 1/2 lb), scaled, boned, and butterflied, bajan seasoning (also called green seasoning ), lime juice , as needed, salt , as needed, unsalted butter, onions, sliced, garlic, sliced, stalk celery, diced, bay leaf, catsup, curry powder, mustard, sugar, water or fish stock, green bell pepper, sliced, yellow bell pepper, sliced, red bell pepper, sliced, tomatoes, chopped, mixed chopped herbs , like dill, chives, parsley, and thyme, hot sauce27 ingredients
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Herb Mashed Potatoesbutter, garlic cloves, chopped and5 Morebutter, garlic cloves, chopped, steam -and-mash frozen garlic-seasoned potatoes, chopped fresh parsley, chopped fresh chives, salt, pepper25 min, 7 ingredients
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Steamed Asparagus with Honey Mustard Dressingasparagus, trimmed and peeled, lemon zest and8 Moreasparagus, trimmed and peeled, lemon zest, fresh lemon juice, low-fat plain yogurt, dijon mustard, sherry vinegar, honey, sea salt , to taste, freshly ground pepper , to taste, chopped fresh herbs (such as mint, chives, or parsley), plus more for garnish10 ingredients
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Buttery Crunch-Topped Tomatoesbutter or 2 tbsp margarine, melted and9 Morebutter or 2 tbsp margarine, melted, coarsely crushed buttery cracker (ritz), shredded cheddar cheese, chopped fresh parsley, butter or 2 tbsp margarine, caraway seed, salt, pepper, an onion, chopped, ripe tomatoes, each cut into 10 wedges15 min, 10 ingredients
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Steamed Broccoli with Ricotta, Beer and Chive Sauce (Sandra Lee)broccoli, cut into florets, butter, chopped onion and7 Morebroccoli, cut into florets, butter, chopped onion, minced garlic, ricotta cheese, amber beer (measure without foam), plus a splash for steaming, sour cream, salt, plus more for steaming, freshly ground white pepper, chopped chives, for garnish20 min, 10 ingredients
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