6 steaks pizza topping Recipes

boneless beef top sirloin steak, cut 1 inch thick, basil pesto, fresh lemon juice, refrigerated whole grain , whole wheat or regular pizza dough, yellow and/or red cherry or grape tomatoes, halved or quartered if large, reduced-fat shredded italian blend cheese, salt, arugula or baby spinach leaves, crushed red pepper, or more to taste (optional)

egg, seasoned bread crumbs, dried basil, dried oregano, salt, pepper, beef top sirloin steak (1 lb), canola oil, pizza sauce, shredded italian cheese blend

ground beef, eggs, dry stove top stuffing mix, milk , just add a little at a time, very finely chopped onion, very finely chopped celery, pizza sauce or 1/2 cup ketchup, salt and pepper, steak sauce (for flavor )

extra-virgin olive oil, garlic cloves, thinly sliced, tomatoes, finely chopped, kosher salt & freshly ground black pepper, baguette, chopped, mozzarella cheese, coarsely chopped, sliced fresh basil, boneless new york strip steaks, 1 1/4 inch thick (about 12 oz. each)