107 steak lemon marinade Recipes

  • Turkish Kebabs
    marinade, onions, chopped, garlic cloves, crushed and
    17 More
    marinade, onions, chopped, garlic cloves, crushed, olive oil, lemon juice, dried oregano, ground black pepper, ground turmeric, curry powder, salt, beef flank steak, thinly sliced, tzatziki sauce, sour cream, olive oil, lemon juice, salt, ground black pepper, chopped fresh dill, garlic, crushed, pita bread rounds
    50 min, 20 ingredients
  • Grilled Marinated Meat
    tender beef steak ; pork or lamb chops; boned, skinned ch... and
    5 More
    tender beef steak ; pork or lamb chops; boned, skinned chicken pieces; or fish fillets or steaks , about 1 inch thick, marinade , choices as follows, spiced cider and maple marinade, lemon-pepper marinade, soy-balsamic marinade, wine and herb marinade
    6 ingredients
  • Freeda's Fabulous Fish
    cod fillets, butter, melted, soy-based steak marinade and
    5 More
    cod fillets, butter, melted, soy-based steak marinade, salt, ground black pepper, cayenne pepper, lemon, quartered, tomatoes, thinly sliced
    35 min, 8 ingredients
  • Strip Loin With Garlic Asparagus Strip Loin With Garlic Asparagus
    marinade (diana , steak spice flavour) and
    6 More
    marinade (diana , steak spice flavour), worcestershire sauce, thick strip steaks, butter, garlic cloves, minced, asparagus spear, blanched, lemon wedge
    10 min, 7 ingredients
  • Salmon W Green Chili Rub Salmon W Green Chili Rub
    fresh or frozen salmon fillets or salmon steaks and
    10 More
    fresh or frozen salmon fillets or salmon steaks, green chlie powder unseasoned, garlic powder, salt, cumin or coriander, schilling or other brand lemon and herb seasoning, extra virgin olive oil, use the marinade, olive oil and 3 cloves garlic and all other spices as listed above omitting the garlic powder. add salt to taste., in gallon size zip-lock bag pour marinade and thoroughly saturate each piece of fish. place fish in baking dish pouring the marinade over the fish. cover with foil and bake for 25 minutes for boneless, skinless salmon fillets or 35-45 minutes for thicker salmon steaks. fish is done when it flakes easily with a fork but isn tsp dry.
    25 min, 12 ingredients




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