166383 sprout toasted apples lemon tahini vinaigrett Recipes
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pie shells (i used a 9 inch deep dish shell) and11 Morepie shells (i used a 9 inch deep dish shell), sliced apples (i recommend macintosh), lemon juice (optional), white sugar, all-purpose flour, ground cinnamon, ground nutmeg, raisins (optional), chopped walnuts (optional), all-purpose flour, brown sugar (i used light ), butter1 hour 10 min, 12 ingredients
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pastry for double-crust pie, sugar, flour, milk, egg yolks and9 Morepastry for double-crust pie, sugar, flour, milk, egg yolks, butter or 1 tbsp margarine, vanilla extract, tart cooking apples, lemon juice, butter or 2 tbsp margarine, sugar, ground nutmeg, apricot preserves, egg yolk1 hour 30 min, 14 ingredients
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Lemon-Sesame Asparagusfresh asparagus, rice wine vinegar, water, dark sesame oil and3 Morefresh asparagus, rice wine vinegar, water, dark sesame oil, lemon juice, sesame seeds, toasted, fresh lemon rind , strips (optional)19 min, 7 ingredients
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Lemon-Poached Halibut With Carrots for 2carrots , cut into julienne strips, water and9 Morecarrots , cut into julienne strips, water, dry white wine or 2 tbsp white grape juice or 2 tbsp apple juice, lemon juice, dried rosemary, dried marjoram, chicken bouillon granules or 1/2 tsp instant fish bouillon cube, black pepper, fresh halibut steaks or 2 (4 -6 oz) frozen halibut steaks, cut 1 inch thick, sliced green onion, lemon slice, for garnish (optional)25 min, 11 ingredients
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Apple & Rosemary Jellygranny smith apples, lemons, water, sugar and1 Moregranny smith apples, lemons, water, sugar, fresh rosemary leaves11 min, 5 ingredients
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