5 sprout mustard maple pecans Recipes

pecan halves, brussels sprout, white pearl onions, tip and root ends cut off, water, maple syrup, dijon mustard, extra virgin olive oil, salt and pepper

nonstick vegetable oil spray, pecan halves, pure maple syrup, coarse kosher salt plus additional for seasoning, freshly ground black pepper, whole grain dijon mustard, apple cider vinegar, fresh lemon juice, sugar, vegetable oil, brussels sprouts, trimmed

apple cider vinegar, pure maple syrup, dijon mustard, chopped fresh parsley, salt, cracked black pepper, good quality olive oil, mixed salad salad leaves, carrot , julienned o.r ribboned, tomatoes, cut in halves, red onion, thinly sliced, lebanese cucumber, sliced, cooked chicken breasts , cut into thin slices, hard-boiled eggs , sliced into quarters lengthways, olives , seeds removed (olive of your preference), capers, pecans, mixed sprouts , optional as salad topper, shaved parmesan cheese , optional as salad topper

brussels sprouts, sherry vinegar, maple syrup or honey, minced shallots, dijon mustard, walnut oil, salt, freshly ground black pepper, chopped walnuts or pecans