7 spicy catfish tartar sauce Recipes

  • Spicy Cornmeal-Crusted Catfish
    catfish fillet, cut into 4 portions, milk and
    16 More
    catfish fillet, cut into 4 portions, milk, tangy tartar sauce, yellow cornmeal, chopped fresh parsley, garlic clove, minced, cayenne pepper, salt, lemon, cut into wedges, mayonnaise, plain yogurt, lemon juice, capers, finely chopped, sweet pickle relish, lemon , zest of, freshly grated, dijon mustard, garlic clove, minced
    1 hour , 18 ingredients
  • Spicy Catfish Tenders With Cajun Tartar Sauce
    egg, hot sauce and
    14 More
    egg, hot sauce, catfish fillets, cut diagonally into 1/2 inch-wide strips, canola oil, about (for frying ), flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedge
    35 min, 16 ingredients
  • Hushpuppy-Battered Catfish Nuggets with Spicy Tartar Sauce Hushpuppy-Battered Catfish Nuggets with Spicy Tartar Sauce
    hushpuppy mix, milk, water, egg, beaten and
    15 More
    hushpuppy mix, milk, water, egg, beaten, sliced pickled jalapeno peppers, minced, hot pepper sauce, cayenne, vegetable oil, for frying, catfish fillets (about 4 fillets), all-purpose flour, spicy tartar sauce , recipe follows, mayonnaise, sliced pickled jalapeno peppers, finely minced, minced onion, garlic clove, finely minced, hot pepper sauce, lemon juice, chili powder, salt
    38 min, 19 ingredients
  • Easy, Spicy Catfish Fingers Easy, Spicy Catfish Fingers
    coarse-ground mustard, egg white, lightly beaten and
    15 More
    coarse-ground mustard, egg white, lightly beaten, tabasco sauce, catfish fillets, cut into bite-sized strips, yellow cornmeal, all-purpose flour, salt, freshly ground black pepper, vegetable or peanut oil, spicy tartar sauce, mayonnaise, chopped shallot, minced dill pickle or cornichon, sweet relish, lemon juice, drained capers, tabasco sauce
    2 hour , 17 ingredients
  • Spicy Catfish Tenders with Cajun Tartar Sauce Spicy Catfish Tenders with Cajun Tartar Sauce
    egg, hot sauce and
    14 More
    egg, hot sauce, catfish fillets, cut diagonally into 1/2-inch-wide strips, vegetable oil for frying, all-purpose flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained, and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedges
    30 min, 16 ingredients




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