4 spice crusted crisp Recipes

five-spice powder, vegetable oil, shallot, chopped, garlic clove, minced, ground lean pork, soy sauce, sugar, red chili paste or 2 tbsp asian red chili sauce, pork tenderloin, cooked and thinly sliced, english cucumbers, thinly sliced, mesclun, fresh thai basil, fried shallots (optional), french baguettes , use light baguette with soft interior and thin crisp crust (8 oz ea.)

seafood seasoning, chopped fresh thyme, smoked paprika, ground red pepper, arctic char fillets, 1/2 to 1 inch thick, skin on, canola oil, bacon slices, chopped red onion, chopped red bell pepper, minced garlic, fresh or frozen whole kernel corn, thawed, fully cooked , shelled frozen edamame, chopped fresh thyme, kosher salt, freshly ground black pepper, garnish: fresh thyme sprigs

cranberries, fresh or thawed frozen, sugar, mixed whole pickling spice, baguette (8 oz.), butter or margarine, melted, kosher salt, cheddar cheese, inner butter lettuce leaves, rinsed and crisped, glaceed chestnuts, cut into quarters (optional)